Gummy Bears

Packaged product Sweets og Desserter Great Value

Gummy Bears contains 308 kcal per 100 g. A serving, 15 pieces, 39 g (39 g) provides about 120 kcal.

Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (334 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

308kcal per 100 g
7,7 gprotein
71,8 gcarbohydrates
0 gfat
120kcal in serving, 15 pieces, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 38 mg 2 %
Total carbohydrates L 71,8 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 43,6 g
Protein L 7,7 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 90 %308kcal / 100 g
  • Protein 10 %
  • Carbohydrates 90 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein7,7 gin the top quarter of sweets og desserter (median 5,2 g)
  • Sugars43,6 gin the lowest quarter of sweets og desserter (median 48 g)
  • Sodium38 mgabove the median for sweets og desserter (median 28 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Other components (2)
A-vitamin, IE L0 IU
Folinsyre L0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 308 kcal308 kcal
Protein 7,7 g7,7 g
Carbohydrates 71,8 g71,8 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 43,6 g43,6 g
Sodium 38 mg38 mg

Product details

Brand
Great Value
Barcode
0078742043937
Label serving
15 PIECES (39 g)
Category
Vingummibamser
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, sugar, gelatin, citric acid, apple juice from concentrate, sodium citrate, coconut oil, natural and artificial flavors, carnauba wax, red 40, yellow 5, blue 1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerAppleKokosolie

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Organic Gummy Bears Yumearth 310 0 g 79,6 g 0 g
Ultimate 8 flavor gummi bears Albanese 312 3,1 g 68,8 g 0 g
True To Fruit Farm Fresh Berries Albanese World's Best 313 6,3 g 68,8 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gummy Bears?

100 g of Gummy Bears has 308 kcal. Serving, 15 pieces, 39 g (39 g): about 120 kcal.

How much protein is in Gummy Bears?

Gummy Bears contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 15 pieces, 39 g (39 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,2 g).

How many carbs are in Gummy Bears?

Gummy Bears has 71,8 g of total carbohydrates per 100 g, including 0 g of fiber and 43,6 g of sugars.

How much fat is in Gummy Bears?

Gummy Bears contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Gummy Bears?

100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. august 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1905210. License: CC0 1.0 (U.S. public domain). Source record dated 19. februar 2021. Imported 6. november 2026.
  • Open Food Facts, record 0078742043937. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2022. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.