Katjes

Packaged product Sweets og Desserter Katjes

Katjes contains 308 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,6 % from fat and 0,1 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (334 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Katjes by Katjes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
0,1 gprotein
71 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 71 g 26 %
Dietary fiber not reported
Total sugars L 33 g
Added sugars L 70,3 g 141 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 99 %Fat: 0,6 %308kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 99 %
  • Fat 0,6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gin the lowest quarter of sweets og desserter (median 5,2 g)
  • Sugars33 gin the lowest quarter of sweets og desserter (median 48 g)
  • Fat0,2 gabove the median for sweets og desserter (median 0 g)
  • Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium20 mgbelow the median for sweets og desserter (median 28 mg)
  • Protein per 100 kcal0,032 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Katjes
Barcode
4037400431758
Quantity
160g
Category
Vingummibamser
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glukosesirup, Zucker, Füllstoff: Polydextrose, modifizierte Stärke, Maltodextrin, Feuchthaltemittel: Sorbit, Säuerungsmittel (Citronensäure, Apfelsäure, Milchsäure), Frucht - und Pflanzenkonzentrate (Schwarze Karotte, Rote Traube, Saflor. Apfel, Rotkohl, Zitrone, Rettich, Schwarze Johannisbeere, Heidelbeere), natürliche Aromen, Spirulinakonzentrat, natürliches Zitrusfrüchte-Aroma, pflanzliches Öl (Sonnenblume), Überzugsmittel: Bienenwachs, weiß und gelb. Kann Spuren von Milch enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Katjes?

100 g of Katjes has 308 kcal.

How much protein is in Katjes?

Katjes contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 0,1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,2 g).

How many carbs are in Katjes?

Katjes has 71 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Katjes?

Katjes contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Katjes?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4037400431758. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.