Granola balls

Packaged product Morgenmadsprodukter Made good

Granola balls contains 458 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in morgenmadsprodukter on FoodFactly, where the median is 400 kcal per 100 g across 9.296 products.

100 g provides 97 % of the Daily Value for Vitamin E, 69 % of the Daily Value for Vitamin B6 and 65 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola balls by Made good, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
458kcal per 100 g
8,3 gprotein
66,7 gcarbohydrates
16,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 16,7 g 21 %
Saturated fat L 4,2 g 21 %
Sodium L 20,8 mg 0,9 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 8,3 g 30 %
Total sugars L 25 g
Added sugars L 20,8 g 42 %
Protein L 8,3 g 17 %
Vitamin C L 58,3 mg65 %
Vitamin E L 14,6 mg97 %
Vitamin B6 L 1,2 mg69 %
Calcium L 292 mg22 %
Jern L 2,9 mg16 %
Kalium L 333 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 59 %Fat: 33 %458kcal / 100 g
  • Protein 7 %
  • Carbohydrates 59 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E97 %Vitamin B669 %Vitamin C65 %Calcium22 %Jern16 %Kalium7 %

Nutritional insights

  • Protein8,3 gbelow the median for morgenmadsprodukter (median 9,3 g)
  • Fiber8,3 gabove the median for morgenmadsprodukter (median 7,1 g)
  • Sugars25 gin the top quarter of morgenmadsprodukter (median 18 g)
  • Fat16,7 gabove the median for morgenmadsprodukter (median 11,3 g)
  • Saturated fat4,2 gabove the median for morgenmadsprodukter (median 2 g)
  • Sodium20,8 mgin the lowest quarter of morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Made good
Barcode
8697376281045
Category
Morgenmadsprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola balls?

100 g of Granola balls has 458 kcal.

How much protein is in Granola balls?

Granola balls contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other morgenmadsprodukter, that is below the median (median 9,3 g).

How many carbs are in Granola balls?

Granola balls has 66,7 g of total carbohydrates per 100 g, including 8,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola balls?

Granola balls contains 16,7 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Granola balls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (97 % DV), Vitamin B6 (69 % DV), Vitamin C (65 % DV), calcium (22 % DV) and jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola balls?

100 g contains 20,8 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8697376281045. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.