Genoa salame, provolone & taralli bread
Packaged product Kød
Genoa salame, provolone & taralli bread contains 388 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 330 kcal.
Roughly 54 % of its calories come from fat, with 26 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
100 g provides 18 % of the Daily Value for calcium and 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 22,4 g | 29 % |
| Saturated fat L | 10,6 g | 53 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18 % |
| Sodium L | 918 mg | 40 % |
| Total carbohydrates L | 24,7 g | 9 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 4,7 g | |
| Protein L | 18,8 g | 38 % |
| Vitamin A L | 106 µg | 12 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 235 mg | 18 % |
| Jern L | 0,85 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 26 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,8 gabove the median for kød (median 18 g)
- Fiber1,2 gin the top quarter of kød (median 0 g)
- Sugars4,7 gin the top quarter of kød (median 1 g)
- Fat22,4 gabove the median for kød (median 12,5 g)
- Saturated fat10,6 gin the top quarter of kød (median 4,5 g)
- Sodium918 mgbelow the median for kød (median 964 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 388 kcal | 388 kcal |
| Protein | 18,8 g | 18,8 g |
| Carbohydrates | 24,7 g | 24,7 g |
| Fat | 22,4 g | 22,4 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 4,7 g | 4,7 g |
| Sodium | 918 mg | 918 mg |
Product details
- Barcode
- 0648649250891
- Label serving
- 3 ONZ (85 g)
- Category
- Tilberedt kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Genoa (pork, sea salt, less than 2% of: turbinado sugar, spices, natural flavoring, organic wine, lactic acid starter culture), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes); taralli bread (flour, white wine, sugar, yeast, soybean oil, salt).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Taylor farms, beef bites with cheddar and monterey jack cheese Taylor Farms | 388 | 18,8 g | 1,8 g | 31,8 g |
| Pavé au poivre Aoste | 388 | 23 g | 2,1 g | 32 g |
| Саздърма Бони | 389 | 12,6 g | 1,2 g | 37,1 g |
| Uncured Bacon Maple Leaf | 389 | 33,3 g | 11,1 g | 25 g |
| Uncured Bacon Simple Truth | 389 | 33,3 g | 11,1 g | 25 g |
| Uncured Italian Salami with Manchego Cheese Creminelli Fine Meats | 387 | 25,8 g | 0 g | 32,3 g |
| Linguiça Porminho | 390 | 19 g | 3,3 g | 33 g |
| Uncured Hot Pepperoni Tillamook Country Smoker Inc | 390 | 19,5 g | 2,4 g | 34,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Genoa salame, provolone & taralli bread?
100 g of Genoa salame, provolone & taralli bread has 388 kcal. Serving, 3 onz, 85 g (85 g): about 330 kcal.
Is Genoa salame, provolone & taralli bread high in protein?
Genoa salame, provolone & taralli bread contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 16 g in serving, 3 onz, 85 g (85 g). About 20 % of its calories come from protein. Compared with other kød, that is above the median (median 18 g).
How many carbs are in Genoa salame, provolone & taralli bread?
Genoa salame, provolone & taralli bread has 24,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,7 g of sugars.
How much fat is in Genoa salame, provolone & taralli bread?
Genoa salame, provolone & taralli bread contains 22,4 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).
What vitamins and minerals does Genoa salame, provolone & taralli bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18 % DV) and Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Genoa salame, provolone & taralli bread?
100 g contains 918 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2636639. License: CC0 1.0 (U.S. public domain). Source record dated 1. august 2023. Imported 6. november 2026.
- Open Food Facts, record 0648649250891. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.