Gelato

Packaged product Sweets og Desserter Lunds & Byerlys

Gelato contains 209 kcal per 100 g. A serving, 0.5 cup, 67 g (67 g) provides about 140 kcal.

Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (214 kcal per 100 g).

100 g provides 366 % of the Daily Value for Vitamin D and 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

209kcal per 100 g
4,5 gprotein
26,9 gcarbohydrates
9 gfat
140kcal in serving, 0.5 cup, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 9 g 11 %
Saturated fat L 6,7 g 34 %
Trans fat L 0 g
Cholesterol L 7 mg 2 %
Sodium L 75 mg 3 %
Total carbohydrates L 26,9 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 19,4 g
Protein L 4,5 g 9 %
Vitamin A L 44,7 µg5 %
Vitamin C L 0 mg0 %
Vitamin D L 73,1 µg366 %
Calcium L 149 mg11 %
Jern L 0 mg0 %
Kalium L 224 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 52 %Fat: 39 %209kcal / 100 g
  • Protein 9 %
  • Carbohydrates 52 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D366 %Calcium11 %Vitamin A5 %Kalium5 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein4,5 gin the top quarter of sweets og desserter (median 3,2 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
  • Sugars19,4 gbelow the median for sweets og desserter (median 21,9 g)
  • Fat9 gbelow the median for sweets og desserter (median 10,3 g)
  • Saturated fat6,7 gabove the median for sweets og desserter (median 6,4 g)
  • Sodium75 mgabove the median for sweets og desserter (median 68 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,75 g
Polyumættet fedt L0 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L2.920 IU
Other components (1)
A-vitamin, IE L149 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 209 kcal209 kcal
Protein 4,5 g4,5 g
Carbohydrates 26,9 g26,9 g
Fat 9 g9 g
Fiber 0 g0 g
Sugars 19,4 g19,4 g
Sodium 75 mg75 mg

Product details

Brand
Lunds & Byerlys
Barcode
0072431010750
Label serving
0.5 cup (67 g)
Category
Frosne desserter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, pure cane sugar, coconut oil, fresh cream, glucose, maltodextrin, dextrose, mono and diglycerides, natural flavors, cellulose gum, tara gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerKokosolieCreme

Similar products

FoodCaloriesProteinCarbsFat
Tesco double chocolate super sundae tesco 209 5,4 g 16,8 g 13 g
Vanilla ice cream Homemade 209 4,6 g 24,6 g 10,9 g
Black Rasberry Flavored Ice Cream Shoprite 209 2,3 g 29,1 g 9,3 g
Gelato Cocco Menodiciotto 209 2,7 g 27 g 10 g
Premium Ice Cream Sunnyside Farms 209 3 g 25,4 g 11,9 g
Premium ice cream Sunnyside Farms 209 3 g 23,9 g 10,4 g
Premium ice cream, black cherry Lowes Foods 209 3 g 26,9 g 10,5 g
Premium ice cream, dulce de leche Lowes Foods 209 3 g 28,4 g 10,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelato?

100 g of Gelato has 209 kcal. Serving, 0.5 cup, 67 g (67 g): about 140 kcal.

How much protein is in Gelato?

Gelato contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 67 g (67 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,2 g).

How many carbs are in Gelato?

Gelato has 26,9 g of total carbohydrates per 100 g, including 0 g of fiber and 19,4 g of sugars.

How much fat is in Gelato?

Gelato contains 9 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).

What vitamins and minerals does Gelato contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (366 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gelato?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1900623. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0072431010750. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.