Fish Cakes

Packaged product Sweets og Desserter Big Y

Fish Cakes contains 265 kcal per 100 g. A serving, 57 g (57 g) provides about 151 kcal.

Roughly 81 % of its calories come from fat, with 13 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

265kcal per 100 g
8,9 gprotein
3,5 gcarbohydrates
23,9 gfat
151kcal in serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 23,9 g 31 %
Saturated fat L 5,3 g 27 %
Trans fat L 0 g
Cholesterol L 49 mg 16 %
Sodium L 611 mg 27 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 1,8 g 4 %
Protein L 8,9 g 18 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 0 mg0 %
Kalium L 218 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 5 %Fat: 81 %265kcal / 100 g
  • Protein 13 %
  • Carbohydrates 5 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Calcium1 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein8,9 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars1,8 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat23,9 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat5,3 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium611 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 282 kcal265 kcal
Protein 12,3 g8,9 g
Carbohydrates 33,9 g3,5 g
Fat 10,8 g23,9 g
Fiber 3,2 g0 g
Sugars 3,1 g1,8 g
Sodium 0,68 mg611 mg

Product details

Brand
Big Y
Barcode
0018894329220
Quantity
57 g
Label serving
57 g
Category
Sweets og Desserter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MINCED FISH BLEND (POLLOCK, WHITING, COD), POTATOES, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR COTTONSEED OIL), BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fish Cakes?

100 g of Fish Cakes has 265 kcal. Serving, 57 g (57 g): about 151 kcal.

How much protein is in Fish Cakes?

Fish Cakes contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 57 g (57 g). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Fish Cakes?

Fish Cakes has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Fish Cakes?

Fish Cakes contains 23,9 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Fish Cakes?

100 g contains 611 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2064435. License: CC0 1.0 (U.S. public domain). Source record dated 6. juli 2020. Imported 6. november 2026.
  • Open Food Facts, record 0018894329220. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.