Empanadas

Packaged product Sweets og Desserter Panas Llc.

Empanadas contains 268 kcal per 100 g. A serving, 1 empanada, 71 g (71 g) provides about 190 kcal.

Roughly 56 % of its calories come from carbohydrates, with 27 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

268kcal per 100 g
15,5 gprotein
32,4 gcarbohydrates
4,2 gfat
190kcal in serving, 1 empanada, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 56 mg 19 %
Sodium L 190 mg 8 %
Total carbohydrates L 32,4 g 12 %
Dietary fiber L 2,8 g 10 %
Total sugars L 1,4 g
Protein L 15,5 g 31 %
Vitamin A L 42,3 µg5 %
Vitamin C L 8,5 mg9 %
Calcium L 0 mg0 %
Jern L 2 mg11 %
Kalium L 338 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 56 %Fat: 17 %268kcal / 100 g
  • Protein 27 %
  • Carbohydrates 56 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Vitamin C9 %Kalium7 %Vitamin A5 %Calcium0 %

Nutritional insights

  • Protein15,5 gin the top quarter of sweets og desserter (median 5,3 g)
  • Fiber2,8 gabove the median for sweets og desserter (median 1,8 g)
  • Sugars1,4 gin the lowest quarter of sweets og desserter (median 25,5 g)
  • Fat4,2 gin the lowest quarter of sweets og desserter (median 18 g)
  • Saturated fat1,4 gin the lowest quarter of sweets og desserter (median 6,3 g)
  • Sodium190 mgbelow the median for sweets og desserter (median 256 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L141 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 268 kcal268 kcal
Protein 15,5 g15,5 g
Carbohydrates 32,4 g32,4 g
Fat 4,2 g4,2 g
Fiber 2,8 g2,8 g
Sugars 1,4 g1,4 g
Sodium 190 mg190 mg

Product details

Brand
Panas Llc.
Barcode
0897806001306
Label serving
1 EMPANADA (71 g)
Category
Pastaprodukter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef steak; onions, fresh; black beans (beans, water, salt, calcium chloride and ferrous gluconate); green and red peppers (peppers, water, salt, citric acid); diced tomatoes (tomatoes, tomato juice, salt, citric acid, calcium chloride); water, filtered; beef broth, low-sodium; garlic, fresh; cumin; paprika; salt, season beef; dry oregano; chipotle pepper powder (sulfites); black pepper, season beef. dough: unbleached, unbromated wheat flour (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid); filtered water; vegetable shortening; salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgTomatHvidløgSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Empanadas?

100 g of Empanadas has 268 kcal. Serving, 1 empanada, 71 g (71 g): about 190 kcal.

Is Empanadas high in protein?

Empanadas contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 11 g in serving, 1 empanada, 71 g (71 g). About 27 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,3 g).

How many carbs are in Empanadas?

Empanadas has 32,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,4 g of sugars.

How much fat is in Empanadas?

Empanadas contains 4,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Empanadas contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Empanadas?

100 g contains 190 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068831. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2017. Imported 6. november 2026.
  • Open Food Facts, record 0897806001306. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.