Dressing

Packaged product Suppe og saucer Target Stores

Dressing contains 467 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 140 kcal.

Roughly 94 % of its calories come from fat, with 3 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 125 kcal per 100 g across 14.228 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

467kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
50 gfat
140kcal in serving, 2 tbsp, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 50 g 64 %
Saturated fat L 8,3 g 42 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 1.000 mg 43 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 3 %Fat: 94 %467kcal / 100 g
  • Protein 3 %
  • Carbohydrates 3 %
  • Fat 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein3,3 gin the top quarter of suppe og saucer (median 0,15 g)
  • Sugars3,3 gbelow the median for suppe og saucer (median 4,8 g)
  • Fat50 gin the top quarter of suppe og saucer (median 1,6 g)
  • Saturated fat8,3 gin the top quarter of suppe og saucer (median 0 g)
  • Sodium1.000 mgin the top quarter of suppe og saucer (median 600 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 3,3 g3,3 g
Carbohydrates 3,3 g3,3 g
Fat 50 g50 g
Fiber 0 g0 g
Sugars 3,3 g3,3 g
Sodium 1.000 mg1.000 mg

Product details

Brand
Target Stores
Barcode
0085239088685
Label serving
2 Tbsp (30 ml)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, water, distilled vinegar, garlic, egg yolk, parmesan cheese (cultured pasteurized part skim milk, salt, enzymes), salt, sugar, spices, garlic*, lime juice concentrate, chipotle pepper*, anchovies (fish), xanthan gum, maltodextrin, aged cayenne pepper, cultured whey, molasses, corn syrup, natural flavor, calcium disodium edta to protect flavor, caramel color, tamarind.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeHvidløgÆgSaltSukker

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Sauce Somebody's Mother's 467 0 g 40 g 33,3 g
Original Tartar Sauce Cerulean Seas 467 0 g 6,7 g 46,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dressing?

100 g of Dressing has 467 kcal. Serving, 2 tbsp, 30 ml (30 g): about 140 kcal.

How much protein is in Dressing?

Dressing contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 ml (30 g). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,15 g).

How many carbs are in Dressing?

Dressing has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Dressing?

Dressing contains 50 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

How much sodium is in Dressing?

100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2635337. License: CC0 1.0 (U.S. public domain). Source record dated 30. august 2023. Imported 6. november 2026.
  • Open Food Facts, record 0085239088685. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.