D'lecta Cheese Cubes
Packaged product Mælk og æg D'lecta
D'lecta Cheese Cubes contains 322 kcal per 100 g. A serving, 1 cube, 20 g (20 g) provides about 64 kcal.
Roughly 73 % of its calories come from fat, with 24 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (346 kcal per 100 g).
100 g provides 71 % of the Daily Value for phosphor, 23 % of the Daily Value for calcium and 15 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 322 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 16,4 g | 82 % |
| Trans fat L | 0,92 g | |
| Cholesterol L | 82 mg | 27 % |
| Sodium L | 1.227 mg | 53 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19 g | 38 % |
| Vitamin A L | 136 µg | 15 % |
| Calcium L | 294 mg | 23 % |
| Phosphor L | 883 mg | 71 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 4 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gbelow the median for mælk og æg (median 21,4 g)
- Sugars3 gabove the median for mælk og æg (median 0 g)
- Fat26 gbelow the median for mælk og æg (median 26,7 g)
- Saturated fat16,4 gabove the median for mælk og æg (median 16,1 g)
- Sodium1.227 mgin the top quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Port salut entier 2,25kg env Port salut | 322 | 21 g | 1 g | 26 g |
| Fromage Hergo | 322 | 31 g | 1 g | 23 g |
| Queso semicurado light gran capitan | 322 | 27 g | 1,7 g | 23 g |
| Queso de tetilla Punteiro | 322 | 18 g | 0,49 g | 28 g |
| Queso berenguela Monteverde | 322 | 30 g | 1 g | 22 g |
| Queso havarti light en lonchas Quesos el Pastor | 322 | 23 g | 1,3 g | 25 g |
| Käse-Aufschnitt REWE | 322 | 26 g | 0,5 g | 24 g |
| Queso con papaya Granja Rinya | 322 | 13 g | 21,2 g | 20,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in D'lecta Cheese Cubes?
100 g of D'lecta Cheese Cubes has 322 kcal. Serving, 1 cube, 20 g (20 g): about 64 kcal.
Is D'lecta Cheese Cubes high in protein?
D'lecta Cheese Cubes contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 3,8 g in serving, 1 cube, 20 g (20 g). About 24 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).
How many carbs are in D'lecta Cheese Cubes?
D'lecta Cheese Cubes has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in D'lecta Cheese Cubes?
D'lecta Cheese Cubes contains 26 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).
What vitamins and minerals does D'lecta Cheese Cubes contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphor (71 % DV), calcium (23 % DV) and Vitamin A (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in D'lecta Cheese Cubes?
100 g contains 1.227 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906010090005. License: ODbL 1.0 (Open Food Facts). Source record dated 18. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.