Crunchy Yellow Peas

Packaged product Bønner og bælgfrugter

Crunchy Yellow Peas contains 429 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 23 % from protein and 23 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 24 % of the Daily Value for jern and 21 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Crunchy Yellow Peas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
25,7 gprotein
60 gcarbohydrates
11,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 11,4 g 15 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 357 mg 16 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 25,7 g 92 %
Total sugars L 8,6 g
Protein L 25,7 g 51 %
Calcium L 57 mg4 %
Jern L 4,3 mg24 %
Kalium L 971 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 54 %Fat: 23 %429kcal / 100 g
  • Protein 23 %
  • Carbohydrates 54 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern24 %Kalium21 %Calcium4 %

Nutritional insights

  • Protein25,7 gin the top quarter of bønner og bælgfrugter (median 6,5 g)
  • Fiber25,7 gin the top quarter of bønner og bælgfrugter (median 3,8 g)
  • Sugars8,6 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
  • Fat11,4 gin the top quarter of bønner og bælgfrugter (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium357 mgabove the median for bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 25,7 g25,7 g
Carbohydrates 60 g60 g
Fat 11,4 g11,4 g
Fiber 25,7 g25,7 g
Sugars 8,6 g8,6 g
Sodium 357 mg357 mg

Product details

Barcode
0867159000264
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Yellow Peas?

100 g of Crunchy Yellow Peas has 429 kcal.

Is Crunchy Yellow Peas high in protein?

Crunchy Yellow Peas contains 25,7 g of protein per 100 g (51 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,5 g).

How many carbs are in Crunchy Yellow Peas?

Crunchy Yellow Peas has 60 g of total carbohydrates per 100 g, including 25,7 g of fiber and 8,6 g of sugars.

How much fat is in Crunchy Yellow Peas?

Crunchy Yellow Peas contains 11,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Crunchy Yellow Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (24 % DV) and kalium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Yellow Peas?

100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0867159000264. License: ODbL 1.0 (Open Food Facts). Source record dated 29. august 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2396252. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.