Crunchy Yellow Peas
Packaged product Beans and Legumes
Crunchy Yellow Peas contains 429 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 23% from protein and 23% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.
100 g provides 24% of the Daily Value for iron and 21% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 357 mg | 16% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 25.7 g | 92% |
| Total sugars L | 8.6 g | |
| Protein L | 25.7 g | 51% |
| Calcium L | 57 mg | 4% |
| Iron L | 4.3 mg | 24% |
| Potassium L | 971 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 54%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25.7 gin the top quarter of beans and legumes (median 6.8 g)
- Fiber25.7 gin the top quarter of beans and legumes (median 3.8 g)
- Sugars8.6 gin the top quarter of beans and legumes (median 2.6 g)
- Fat11.4 gin the top quarter of beans and legumes (median 2.7 g)
- Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
- Sodium357 mgabove the median for beans and legumes (median 199 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 25.7 g | 25.7 g |
| Carbohydrates | 60 g | 60 g |
| Fat | 11.4 g | 11.4 g |
| Fiber | 25.7 g | 25.7 g |
| Sugars | 8.6 g | 8.6 g |
| Sodium | 357 mg | 357 mg |
Product details
- Barcode
- 0867159000264
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Clean Beans Salt And Vinegar Nutraphase | 429 | 21.4 g | 53.6 g | 13.2 g |
| Gaufres à l’épeautre Biog | 429 | 6.1 g | 48.8 g | 25.2 g |
| Wegmans Sriracha Coated green peas Wegmans | 429 | 14.3 g | 64.3 g | 14.3 g |
| Peanut Puffs Barbecue P-nuff | 429 | 17.9 g | 57.1 g | 16.1 g |
| Fava Beans Chili & Lemon California Flavored Nuts | 429 | 17.9 g | 64.3 g | 17.9 g |
| Ella's Kitchen Carrots + Lentils Crunchy Sticks Ella's Kitchen | 429 | 8.7 g | 64.8 g | 13.3 g |
| Slow Roasted Fava Beans Hatch Chili Mighty Beans | 429 | 21.4 g | 42.9 g | 21.4 g |
| Sensible Portions, Pea Poppers, Hot'N Spicy The Hain Celestial Group Inc. | 429 | 10.7 g | 60.7 g | 14.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0867159000264. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2023. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2396252. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.