Creamy cheddar

Packaged product Mælk og æg Roth

Creamy cheddar contains 333 kcal per 100 g. A serving, 1 serving, 21 g (21 g) provides about 70 kcal.

Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 395 kcal per 100 g across 1.191 products.

100 g provides 55 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Creamy cheddar by Roth, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
23,8 gprotein
0 gcarbohydrates
23,8 gfat
70kcal in serving, 1 serving, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 23,8 g 31 %
Saturated fat L 14,3 g 71 %
Trans fat L 0 g
Cholesterol L 95,2 mg 32 %
Sodium L 571 mg 25 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23,8 g 48 %
Vitamin D L 0 µg0 %
Calcium L 714 mg55 %
Jern L 0 mg0 %
Kalium L 95,2 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Fat: 69 %333kcal / 100 g
  • Protein 31 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium55 %Kalium2 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein23,8 gbelow the median for mælk og æg (median 25 g)
  • Fat23,8 gin the lowest quarter of mælk og æg (median 32,1 g)
  • Saturated fat14,3 gin the lowest quarter of mælk og æg (median 21 g)
  • Sodium571 mgin the lowest quarter of mælk og æg (median 702 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roth
Barcode
0736547567255
Label serving
1 serving (21 g)
Category
Cheddar-ost
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tex Mex Cracker Barrel 333 23,3 g 0 g 26,7 g
Cheddar Cheese Glenview Farms 333 23,8 g 4,8 g 21,4 g
Cheddar Cheese coles simply 333 25,2 g 1 g 35,2 g
Amerikanske Ost Milbona 331 19 g 3 g 27 g
Sandwich Schreiben mit Cheddar Milbona 331 19 g 3 g 27 g
Dilimli Burger Peyniri Gonova 331 20 g 2 g 27 g
Processed Cheddar Cheese Cowhead 331 17,4 g 6,5 g 26 g
Light Tasty Cheddar Coles 336 29,6 g 0 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Creamy cheddar?

100 g of Creamy cheddar has 333 kcal. Serving, 1 serving, 21 g (21 g): about 70 kcal.

Is Creamy cheddar high in protein?

Creamy cheddar contains 23,8 g of protein per 100 g (48 % of the 50 g Daily Value), or 5 g in serving, 1 serving, 21 g (21 g). About 31 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 25 g).

How many carbs are in Creamy cheddar?

Creamy cheddar has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy cheddar?

Creamy cheddar contains 23,8 g of fat per 100 g, of which 14,3 g is saturated (71 % of the Daily Value).

What vitamins and minerals does Creamy cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (55 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Creamy cheddar?

100 g contains 571 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0736547567255. License: ODbL 1.0 (Open Food Facts). Source record dated 6. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.