Cranberry orange creme cake
Packaged product Sweets og Desserter
Cranberry orange creme cake contains 356 kcal per 100 g. A serving, 0.2 cake, 90 g (90 g) provides about 320 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 18,9 g | 24 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 456 mg | 20 % |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 26,7 g | |
| Protein L | 4,4 g | 9 % |
| Vitamin A L | 20 µg | 2 % |
| Vitamin C L | 1,3 mg | 1 % |
| Calcium L | 22 mg | 2 % |
| Jern L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,1 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars26,7 gbelow the median for sweets og desserter (median 31 g)
- Fat18,9 gabove the median for sweets og desserter (median 18 g)
- Saturated fat2,2 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium456 mgin the top quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 356 kcal | 356 kcal |
| Protein | 4,4 g | 4,4 g |
| Carbohydrates | 44,4 g | 44,4 g |
| Fat | 18,9 g | 18,9 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 26,7 g | 26,7 g |
| Sodium | 456 mg | 456 mg |
Product details
- Barcode
- 0722515915944
- Label serving
- 0.2 CAKE (90 g)
- Category
- Kager
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake base (enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, modified corn starch, soybean oil, whey, wheat gluten, salt, contains 2% or less of: sodium aluminum phosphate, sodium bicarbonate, propylene glycol esters of fatty acids, corn starch, mono - and diglycerides, diacetyl tartaric acid esters of mono-diglycerides, artificial flavor), sugar, eggs, canola oil, water, bleached wheat flour, cranberries, contains 2% of less of: natural and artificial flavors including orange, dextrose, corn starch, palm oil, titanium dioxide, egg whites, whey, wheat flour, soy flour, wheat starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Cream Cakes Bakers select | 356 | 4,4 g | 48,9 g | 17,8 g |
| Buttermilk Pearl Milling | 356 | 11,1 g | 71,1 g | 3,3 g |
| Strawberry Cake Bar Lusine | 356 | 4 g | 60 g | 12 g |
| Viennese Balconi | 356 | 4 g | 56,5 g | 12,3 g |
| Red Velvet 3*3 Square Cake Coborn's Incorporated | 356 | 3 g | 48,9 g | 16,3 g |
| Fibre One 90 - Strawberry Cheesecake Bars General Mills | 356 | 4 g | 44 g | 13,6 g |
| Margotine rhum raisins Mistral | 356 | 5,3 g | 46 g | 16 g |
| Roll farcito alla nocciola Balconi | 356 | 5,2 g | 56 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cranberry orange creme cake?
100 g of Cranberry orange creme cake has 356 kcal. Serving, 0.2 cake, 90 g (90 g): about 320 kcal.
How much protein is in Cranberry orange creme cake?
Cranberry orange creme cake contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 0.2 cake, 90 g (90 g). About 5 % of its calories come from protein.
How many carbs are in Cranberry orange creme cake?
Cranberry orange creme cake has 44,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 26,7 g of sugars.
How much fat is in Cranberry orange creme cake?
Cranberry orange creme cake contains 18,9 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Cranberry orange creme cake?
100 g contains 456 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2667029. License: CC0 1.0 (U.S. public domain). Source record dated 24. oktober 2023. Imported 6. november 2026.
- Open Food Facts, record 0722515915944. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.