Cooked Shrimp

Packaged product Fisk og skaldyr Hy-Vee

Cooked Shrimp contains 83 kcal per 100 g. A serving, 3 onz, 84 g (84 g) provides about 70 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

83kcal per 100 g
20,2 gprotein
0 gcarbohydrates
0 gfat
70kcal in serving, 3 onz, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 161 mg 54 %
Sodium L 298 mg 13 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 20,2 g 40 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 48 mg4 %
Jern L 0,86 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %83kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Calcium4 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein20,2 gin the top quarter of fisk og skaldyr (median 15,3 g)
  • Fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 0,1 g)
  • Sodium298 mgabove the median for fisk og skaldyr (median 292 mg)
  • Protein per 100 kcal24,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 83 kcal83 kcal
Protein 20,2 g20,2 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 298 mg298 mg

Product details

Brand
Hy-Vee
Barcode
0075450169119
Label serving
3 ONZ (84 g)
Category
Frosne skaldyr
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, salt, sodium tripolyphosphate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Filetti du merluzzo PanaPesca 83 19 g 0 g 0,8 g
Cozze cilene Medi 83 12 g 3,6 g 1,3 g
Filetti di sogliola Oggi Pesce 83 16,9 g 0,8 g 1,4 g
Cooked Shrimp Tail-Off, Peeled & Deveined Hy-Vee Fish Market 83 20,2 g 0 g 0 g
Large cooked shrimp Nature's Basket 83 17,9 g 0 g 0,6 g
Cooked shrimp peeled deveined tail-on large Great value 83 14,3 g 2,4 g 1,8 g
Cooked Shrimp Peeled & Deveined Tail-Off Great Value 83 14,3 g 2,4 g 1,8 g
Cooked Shrimp Peeled & Deveined Tail-On Great Value 83 14,3 g 2,4 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Shrimp?

100 g of Cooked Shrimp has 83 kcal. Serving, 3 onz, 84 g (84 g): about 70 kcal.

Is Cooked Shrimp high in protein?

Cooked Shrimp contains 20,2 g of protein per 100 g (40 % of the 50 g Daily Value), or 17 g in serving, 3 onz, 84 g (84 g). About 100 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 15,3 g).

How many carbs are in Cooked Shrimp?

Cooked Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cooked Shrimp?

Cooked Shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cooked Shrimp?

100 g contains 298 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2059956. License: CC0 1.0 (U.S. public domain). Source record dated 26. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0075450169119. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.