Cocoyo Peach

Packaged product Bønner og bælgfrugter GT's

Cocoyo Peach contains 80 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 90 kcal.

Roughly 57 % of its calories come from fat, with 30 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cocoyo Peach by GT's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
2,7 gprotein
6,2 gcarbohydrates
5,3 gfat
90kcal in serving, 1 serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 79,6 kcal
Total fat L 5,3 g 7 %
Saturated fat L 4,4 g 22 %
Sodium L 22,1 mg 1 %
Total carbohydrates L 6,2 g 2 %
Dietary fiber L 3,5 g 13 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %
Cholin L 0 mg0 %
Calcium L 14,2 mg1 %
Jern L 0,89 mg5 %
Kalium L 283 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 30 %Fat: 57 %80kcal / 100 g
  • Protein 13 %
  • Carbohydrates 30 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Jern5 %Calcium1 %Cholin0 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of bønner og bælgfrugter (median 6,5 g)
  • Fiber3,5 gbelow the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars3,5 gabove the median for bønner og bælgfrugter (median 2,6 g)
  • Fat5,3 gabove the median for bønner og bælgfrugter (median 2,3 g)
  • Saturated fat4,4 gin the top quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium22,1 mgbelow the median for bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 79,6 kcal79,6 kcal
Protein 2,7 g2,7 g
Carbohydrates 6,2 g6,2 g
Fat 5,3 g5,3 g
Fiber 3,5 g3,5 g
Sugars 3,5 g3,5 g
Sodium 22,1 mg22,1 mg

Product details

Brand
GT's
Barcode
0855097002549
Quantity
8oz
Label serving
1 serving (113 g)
Category
Bønner og bælgfrugter

Ingredients

raw young coconut, raw young coconut water, organic peach juice, nectarine juice, fruit and vegetable juice, probiotic cultures

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cocoyo Peach?

100 g of Cocoyo Peach has 80 kcal. Serving, 1 serving, 113 g (113 g): about 90 kcal.

How much protein is in Cocoyo Peach?

Cocoyo Peach contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 1 serving, 113 g (113 g). About 13 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,5 g).

How many carbs are in Cocoyo Peach?

Cocoyo Peach has 6,2 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars.

How much fat is in Cocoyo Peach?

Cocoyo Peach contains 5,3 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Cocoyo Peach?

100 g contains 22,1 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756330. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
  • Open Food Facts, record 0855097002549. License: ODbL 1.0 (Open Food Facts). Source record dated 17. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.