Cinnamon Roll, Cherry

Packaged product Sweets og Desserter KING SOOPERS

Cinnamon Roll, Cherry contains 361 kcal per 100 g. A typical serving of 2.2 ONZ (61 g) provides about 220 kcal.

Roughly 72 % of its calories come from carbohydrates, with 20 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

100 g provides 17 % of the Daily Value for Riboflavin (B2), 16 % of the Daily Value for jern and 16 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

361kcal per 100 g
6,6 gprotein
65,6 gcarbohydrates
8,2 gfat
220kcal in 2.2 ONZ (61 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 8,2 g 11 %
Saturated fat L 2,5 g 12 %
Cholesterol L 8 mg 3 %
Sodium L 443 mg 19 %
Total carbohydrates L 65,6 g 24 %
Dietary fiber L 1,6 g 6 %
Total sugars L 29,5 g
Protein L 6,6 g 13 %
Vitamin C L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,22 mg17 %
Niacin (B3) L 2,6 mg16 %
Calcium L 164 mg13 %
Jern L 3 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 72 %Fat: 20 %361kcal / 100 g
  • Protein 7 %
  • Carbohydrates 72 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)17 %Jern16 %Niacin (B3)16 %Calcium13 %Vitamin C0 %Thiamin (B1)0 %

Nutritional insights

  • Protein6,6 gin the top quarter of sweets og desserter (median 3,8 g)
  • Fiber1,6 gabove the median for sweets og desserter (median 1,2 g)
  • Sugars29,5 gbelow the median for sweets og desserter (median 31,2 g)
  • Fat8,2 gin the lowest quarter of sweets og desserter (median 18 g)
  • Saturated fat2,5 gin the lowest quarter of sweets og desserter (median 7 g)
  • Sodium443 mgin the top quarter of sweets og desserter (median 284 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L164 IU

Product details

Brand
KING SOOPERS
Barcode
0011110086846
Label serving
2.2 ONZ
Category
cakes- cupcakes- snack- cakes

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, CHERRIES, SOYBEAN OIL, YEAST, BROWN SUGAR, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: CORN SYRUP, DEXTROSE, WHEY, MONOGLYCERIDES, SALT, FOOD STARCH-MODIFIED, PALM OIL, CINNAMON, MARGARINE, EGGS, VEGETABLE SHORTENING HYDROGENATED COTTONSEED OIL, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE) DEFATTED SOY FLOUR, EGG YOLKS, COTTONSEED FIBER, CALCIUM CARBONATE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, CALCIUM PROPIONATE PRESERVATIVE, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, COCOA PROCESSED WITH ALKALI, WHEAT GLUTEN, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM BENZOATE PRESERVATIVE, POTASSIUM SORBATE PRESERVATIVE, XANTHAN GUM, HONEY, AMMONIUM SULFATE, RED 40, CITRIC ACID PRESERVATIVE, SODIUM CARBOXYMETHYLCELLULOSE, ENZYMES, AGAR-AGAR, AZODICARBONAMIDE, BLUE 1, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), CARAMEL COLOR WITH SULFITES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SODIUM HEXAMETAPHOSPHATE, MALTODEXTRIN, TITANIUM DIOXIDE COLOR, BETA-CAROTENE, PROPYLENE GLYCOL, GLYCERIN, ETHYL ALCOHOL, TRICALCIUM PHOSPHATE, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon Roll, Cherry?

100 g of Cinnamon Roll, Cherry has 361 kcal. 2.2 ONZ (61 g): about 220 kcal.

How much protein is in Cinnamon Roll, Cherry?

Cinnamon Roll, Cherry contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in 2.2 ONZ (61 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,8 g).

How many carbs are in Cinnamon Roll, Cherry?

Cinnamon Roll, Cherry has 65,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 29,5 g of sugars.

How much fat is in Cinnamon Roll, Cherry?

Cinnamon Roll, Cherry contains 8,2 g of fat per 100 g, of which 2,5 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Cinnamon Roll, Cherry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (17 % DV), jern (16 % DV), Niacin (B3) (16 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon Roll, Cherry?

100 g contains 443 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. oktober 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1901911. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.

Last updated: . Source description: "CINNAMON ROLL, CHERRY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.