Chili Seasoning

Packaged product Krydderurter og -genstande

Chili Seasoning contains 167 kcal per 100 g. A serving, 2 tsp, 9 g (9 g) provides about 15 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

100 g provides 463 % of the Daily Value for Vitamin A, 44 % of the Daily Value for Vitamin C and 37 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chili Seasoning, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0 gprotein
33,3 gcarbohydrates
0 gfat
15kcal in serving, 2 tsp, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 4.220 mg 183 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 4.167 µg463 %
Vitamin C L 40 mg44 %
Vitamin D L 0 µg0 %
Calcium L 444 mg34 %
Jern L 6,7 mg37 %
Kalium L 333 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %167kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A463 %Vitamin C44 %Jern37 %Calcium34 %Kalium7 %Vitamin D0 %

Nutritional insights

  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 167 kcal167 kcal
Protein 0 g0 g
Carbohydrates 33,3 g33,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 4.222 mg4.220 mg

Product details

Barcode
0041460385252
Label serving
2 tsp (9 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spices including chili pepper, onion, salt, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), color added, garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSaltHvidløgHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili Seasoning?

100 g of Chili Seasoning has 167 kcal. Serving, 2 tsp, 9 g (9 g): about 15 kcal.

How much protein is in Chili Seasoning?

Chili Seasoning contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tsp, 9 g (9 g). About 0 % of its calories come from protein.

How many carbs are in Chili Seasoning?

Chili Seasoning has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chili Seasoning?

Chili Seasoning contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chili Seasoning contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (463 % DV), Vitamin C (44 % DV), jern (37 % DV) and calcium (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chili Seasoning?

100 g contains 4.220 mg of sodium, 183 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2596467. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041460385252. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.