Chick Peas
Packaged product Bønner og bælgfrugter Cedar
Chick Peas contains 92 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 20 % from protein and 19 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (100 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92,3 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 123 mg | 5 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 4,6 g | 16 % |
| Total sugars L | 2,3 g | |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 61 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the lowest quarter of bønner og bælgfrugter (median 5,9 g)
- Fiber4,6 gbelow the median for bønner og bælgfrugter (median 5,4 g)
- Sugars2,3 gin the top quarter of bønner og bælgfrugter (median 0,2 g)
- Fat1,9 gabove the median for bønner og bælgfrugter (median 1,7 g)
- Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,05 g)
- Sodium123 mgin the lowest quarter of bønner og bælgfrugter (median 180 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cedar
- Barcode
- 0062356501822
- Category
- Krydderier i form af frøkapper
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic chick peas Rienzi | 92 | 5,4 g | 15,4 g | 0,77 g |
| pois chiches cuits Franprix | 92 | 5,6 g | 12 g | 1,5 g |
| Chick Peas Garbanzos Goya | 90 | 4,9 g | 15,6 g | 1,6 g |
| Punjabi Choley Haldiram's | 97 | 3,7 g | 8,7 g | 4,6 g |
| Chick peas Goya | 98 | 4,9 g | 15,6 g | 1,6 g |
| Chick Peas Cento | 85 | 5,4 g | 15,4 g | 0,77 g |
| Chick Peas Price Rite | 85 | 5,4 g | 15,4 g | 0,77 g |
| Low Sodium Chick Peas King Cole | 85 | 5,4 g | 15,4 g | 0,77 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chick Peas?
100 g of Chick Peas has 92 kcal.
How much protein is in Chick Peas?
Chick Peas contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 5,9 g).
How many carbs are in Chick Peas?
Chick Peas has 13,8 g of total carbohydrates per 100 g, including 4,6 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chick Peas?
Chick Peas contains 1,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Chick Peas?
100 g contains 123 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. november 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062356501822. License: ODbL 1.0 (Open Food Facts). Source record dated 14. november 2023. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.