Cherry Cheese Danish Pastries

Packaged product Sweets og Desserter Aldi

Cherry Cheese Danish Pastries contains 333 kcal per 100 g. A serving, 78 g (78 g) provides about 260 kcal.

Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.

100 g provides 16 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cherry Cheese Danish Pastries by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
5,1 gprotein
51,3 gcarbohydrates
15,4 gfat
260kcal in serving, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 15,4 g 20 %
Saturated fat L 7,7 g 38 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 372 mg 16 %
Total carbohydrates L 51,3 g 19 %
Dietary fiber L 1,3 g 5 %
Total sugars L 24,4 g
Added sugars L 23,1 g 46 %
Protein L 5,1 g 10 %
Vitamin D L 0 µg0 %
Calcium L 205 mg16 %
Jern L 1,7 mg9 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 56 %Fat: 38 %333kcal / 100 g
  • Protein 6 %
  • Carbohydrates 56 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Jern9 %Vitamin D0 %Kalium0 %

Nutritional insights

  • Protein5,1 gbelow the median for sweets og desserter (median 5,3 g)
  • Fiber1,3 gbelow the median for sweets og desserter (median 1,8 g)
  • Sugars24,4 gbelow the median for sweets og desserter (median 25 g)
  • Fat15,4 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat7,7 gabove the median for sweets og desserter (median 6,7 g)
  • Sodium372 mgin the top quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 5,1 g5,1 g
Carbohydrates 51,3 g51,3 g
Fat 15,4 g15,4 g
Fiber 1,3 g1,3 g
Sugars 24,4 g24,4 g
Sodium 372 mg372 mg

Product details

Brand
Aldi
Barcode
4099100048292
Quantity
13 oz
Label serving
78 g
Category
Pastaprodukter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CONTAINS 2% OR LESS: YEAST, CHERRY, SOYBEAN OIL, CREAM CHEESE (CULTURED MILK AND CREAM), DEXTROSE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORNSTARCH, WHEY, MONO AND DIGLYCERIDES, SALT, CORNSTARCH, EGG, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVOR, DEFATTED SOY FLOUR, MINERAL OIL, SOY LECITHIN, EGG WHITE, GUAR GUM, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, CITRIC ACID, SODIUM CITRATE, COLOR (FRUIT AND VEGETABLE JUICE, BETA CAROTENE, TITANIUM DIOXIDE), CALCIUM SULFATE, BAKING SODA, AMMONIUM SULFATE, SODIUM ACID PYROPHOSPHATE, ASCORBIC ACID, LACTOSE, CALCIUM CASEINATE, CELLULOSE GUM, CELLULOSE GEL, PRESERVATIVE (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE, SORBIC ACID), AGAR, FUMARIC ACID, ENZYMES, TOCOPHEROL, NONFAT DRY MILK, SODIUM HEXAMETAPHOSPHATE, LACTIC ACID, LOCUST BEAN GUM, XANTHAN GUM, PECTIN, CARRAGEENAN, VITAMIN A PALMITATE, DISODIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerPalmeolieSaltÆg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry Cheese Danish Pastries?

100 g of Cherry Cheese Danish Pastries has 333 kcal. Serving, 78 g (78 g): about 260 kcal.

How much protein is in Cherry Cheese Danish Pastries?

Cherry Cheese Danish Pastries contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in serving, 78 g (78 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,3 g).

How many carbs are in Cherry Cheese Danish Pastries?

Cherry Cheese Danish Pastries has 51,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 24,4 g of sugars.

How much fat is in Cherry Cheese Danish Pastries?

Cherry Cheese Danish Pastries contains 15,4 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Cherry Cheese Danish Pastries contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cherry Cheese Danish Pastries?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. september 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1067055. License: CC0 1.0 (U.S. public domain). Source record dated 16. juni 2020. Imported 6. november 2026.
  • Open Food Facts, record 4099100048292. License: ODbL 1.0 (Open Food Facts). Source record dated 9. september 2023. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.