Cheese stuffed garlic bread sticks, cheese stuffed
Packaged product Brød og bagværk
Cheese stuffed garlic bread sticks, cheese stuffed contains 308 kcal per 100 g. A serving, 1 breadstick, 65 g (65 g) provides about 200 kcal.
Roughly 50 % of its calories come from carbohydrates, with 36 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).
100 g provides 15 % of the Daily Value for Vitamin A, 14 % of the Daily Value for jern and 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 3,9 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 477 mg | 21 % |
| Total carbohydrates L | 38,5 g | 14 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 10,8 g | 22 % |
| Vitamin A L | 139 µg | 15 % |
| Vitamin C L | 3,7 mg | 4 % |
| Calcium L | 138 mg | 11 % |
| Jern L | 2,5 mg | 14 % |
| Kalium L | 77 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 50 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gin the top quarter of brød og bagværk (median 8 g)
- Fiber1,5 gbelow the median for brød og bagværk (median 2,4 g)
- Sugars3,1 gbelow the median for brød og bagværk (median 3,9 g)
- Fat12,3 gabove the median for brød og bagværk (median 7,1 g)
- Saturated fat3,9 gabove the median for brød og bagværk (median 1,6 g)
- Sodium477 mgabove the median for brød og bagværk (median 410 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 308 kcal | 308 kcal |
| Protein | 10,8 g | 10,8 g |
| Carbohydrates | 38,5 g | 38,5 g |
| Fat | 12,3 g | 12,3 g |
| Fiber | 1,5 g | 1,5 g |
| Sugars | 3,1 g | 3,1 g |
| Sodium | 508 mg | 477 mg |
Product details
- Barcode
- 0074175016883
- Label serving
- 1 BREADSTICK (65 g)
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bread stick: wheat flour enriched ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), part-skim mozzarella cheese ([pasteurized part-skim milk, cultures, salt, enzymes], modified food starch, skim milk), water, soybean oil, sugar, 2% or less of: wheat gluten, yeast, salt, vegetable protein, ascorbic acid, enzymes. spread: vegetable oil blend (soybean, palm), water, garlic, contains 2% or less of: salt, sweet cream buttermilk, natural flavors, monoglycerides, spice, onion powder, soy lecithin, lactic acid, citric acid, beta-carotene (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mochi sesame bun Chimei | 308 | 4,6 g | 55,4 g | 6,9 g |
| Natural tortilla wraps Tastino | 308 | 8,8 g | 54,9 g | 4,9 g |
| Sizzli Bagel Bacon Egg & Cheese Wawa | 308 | 13,7 g | 32,9 g | 14,4 g |
| Dinner Roll Swirls Pillsbury | 308 | 5,8 g | 48,1 g | 9,6 g |
| Salted Egg Lava Bun Eazii | 308 | 6,8 g | 57,7 g | 5,3 g |
| Cheese stuffed breadsticks Mama Cozzi's | 308 | 9,2 g | 35,4 g | 13,8 g |
| Sausage Roll Woolworths | 308 | 12 g | 19,1 g | 19,6 g |
| Handmade Garlic Bread Scarteen | 308 | 4,2 g | 34,3 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese stuffed garlic bread sticks, cheese stuffed?
100 g of Cheese stuffed garlic bread sticks, cheese stuffed has 308 kcal. Serving, 1 breadstick, 65 g (65 g): about 200 kcal.
Is Cheese stuffed garlic bread sticks, cheese stuffed high in protein?
Cheese stuffed garlic bread sticks, cheese stuffed contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 7 g in serving, 1 breadstick, 65 g (65 g). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Cheese stuffed garlic bread sticks, cheese stuffed?
Cheese stuffed garlic bread sticks, cheese stuffed has 38,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,1 g of sugars.
How much fat is in Cheese stuffed garlic bread sticks, cheese stuffed?
Cheese stuffed garlic bread sticks, cheese stuffed contains 12,3 g of fat per 100 g, of which 3,9 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Cheese stuffed garlic bread sticks, cheese stuffed contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15 % DV), jern (14 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese stuffed garlic bread sticks, cheese stuffed?
100 g contains 477 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2127743. License: CC0 1.0 (U.S. public domain). Source record dated 9. januar 2020. Imported 6. november 2026.
- Open Food Facts, record 0074175016883. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.