California Style Frozen Vegetables
Packaged product Grønsager Selection
California Style Frozen Vegetables contains 24 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 20 kcal.
Roughly 71 % of its calories come from carbohydrates, with 29 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.
100 g provides 42 % of the Daily Value for Vitamin C and 33 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 23,5 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 29,4 mg | 1 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 2,4 g | |
| Protein L | 2,4 g | 5 % |
| Vitamin A L | 294 µg | 33 % |
| Vitamin C L | 37,6 mg | 42 % |
| Calcium L | 35,3 mg | 3 % |
| Jern L | 0,59 mg | 3 % |
| Kalium L | 206 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gbelow the median for grønsager (median 2,5 g)
- Fiber3,5 gin the top quarter of grønsager (median 2 g)
- Sugars2,4 gbelow the median for grønsager (median 2,4 g)
- Fat0 gin the lowest quarter of grønsager (median 3,6 g)
- Saturated fat0 gin the lowest quarter of grønsager (median 0,7 g)
- Sodium29,4 mgin the lowest quarter of grønsager (median 275 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hearts of Romaine Romaine Lettuce Kroger | 24 | 1,2 g | 3,5 g | 0 g |
| Spinach & Spring Mix Marketside | 24 | 2,4 g | 3,5 g | 0 g |
| Sliced White Mushrooms Compliments | 24 | 3,5 g | 3,5 g | 0 g |
| Broccoli Kroger | 24 | 1,2 g | 4,7 g | 0 g |
| California Mixed Vegetables Melange De Legumes | 24 | 3,5 g | 4,7 g | 0 g |
| Broccoli Kroger | 24 | 2,4 g | 4,7 g | 0 g |
| California Blend Mixed Vegetables No Name | 24 | 1,2 g | 5,9 g | 0 g |
| Nature's Touch Broccoli Florets Nature's Touch | 24 | 2,4 g | 4,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in California Style Frozen Vegetables?
100 g of California Style Frozen Vegetables has 24 kcal. Serving, 0.75 cup, 85 g (85 g): about 20 kcal.
How much protein is in California Style Frozen Vegetables?
California Style Frozen Vegetables contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 0.75 cup, 85 g (85 g). About 29 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in California Style Frozen Vegetables?
California Style Frozen Vegetables has 5,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in California Style Frozen Vegetables?
California Style Frozen Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does California Style Frozen Vegetables contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (42 % DV) and Vitamin A (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in California Style Frozen Vegetables?
100 g contains 29,4 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749973175. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.