Cage Free Hard Cooked Eggs

Packaged product Mælk og æg Giant Eagle

Cage Free Hard Cooked Eggs contains 136 kcal per 100 g. A serving, 44 g (44 g) provides about 60 kcal.

Roughly 56 % of its calories come from fat, with 37 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 153 kcal per 100 g across 64 products.

100 g provides 11 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cage Free Hard Cooked Eggs by Giant Eagle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
13,6 gprotein
2,3 gcarbohydrates
9,1 gfat
60kcal in serving, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 9,1 g 12 %
Saturated fat L 3,4 g 17 %
Trans fat L 0 g
Cholesterol L 364 mg 121 %
Sodium L 136 mg 6 %
Total carbohydrates L 2,3 g 0,8 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,6 g 27 %
Vitamin D L 2,3 µg11 %
Calcium L 45,5 mg4 %
Jern L 1,6 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 6 %Fat: 56 %136kcal / 100 g
  • Protein 37 %
  • Carbohydrates 6 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D11 %Jern9 %Calcium4 %

Nutritional insights

  • Protein13,6 gin the top quarter of mælk og æg (median 13 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
  • Fat9,1 gin the lowest quarter of mælk og æg (median 11 g)
  • Saturated fat3,4 gin the top quarter of mælk og æg (median 3,3 g)
  • Sodium136 mgin the top quarter of mælk og æg (median 128 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant Eagle
Barcode
0030034962852
Quantity
9.3 oz
Label serving
44 g
Category
Kogte æg
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

EGG

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Æg

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Oeufs durs Columbus 137 11 g 1 g 8 g
Egg Protein Pot TESCO 134 12,6 g 1,6 g 8,5 g
Œufs durs écalés Cocotine 134 13,5 g 0,5 g 8,6 g
Bunte gekochte Eier Hofland 140 12,7 g 0,27 g 9,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cage Free Hard Cooked Eggs?

100 g of Cage Free Hard Cooked Eggs has 136 kcal. Serving, 44 g (44 g): about 60 kcal.

Is Cage Free Hard Cooked Eggs high in protein?

Cage Free Hard Cooked Eggs contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in serving, 44 g (44 g). About 37 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 13 g).

How many carbs are in Cage Free Hard Cooked Eggs?

Cage Free Hard Cooked Eggs has 2,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cage Free Hard Cooked Eggs?

Cage Free Hard Cooked Eggs contains 9,1 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Cage Free Hard Cooked Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cage Free Hard Cooked Eggs?

100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0030034962852. License: ODbL 1.0 (Open Food Facts). Source record dated 8. december 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.