Buffalo Made With Avocado Oil Mayo Spread & Dip

Packaged product Suppe og saucer PRIMAL KITCHEN

Buffalo Made With Avocado Oil Mayo Spread & Dip contains 600 kcal per 100 g. A typical serving of 1 Tbsp, 15g (15 g) provides about 90 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

600kcal per 100 g
0 gprotein
0 gcarbohydrates
66,7 gfat
90kcal in 1 Tbsp, 15g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 66,7 g 86 %
Saturated fat L 10 g 50 %
Trans fat L 0 g
Cholesterol L 100 mg 33 %
Sodium L 1.070 mg 47 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %600kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 2,2 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 3,8 g)
  • Fat66,7 gin the top quarter of suppe og saucer (median 2,6 g)
  • Saturated fat10 gin the top quarter of suppe og saucer (median 0,67 g)
  • Sodium1.070 mgin the top quarter of suppe og saucer (median 391 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L46,7 g
Polyumættet fedt L10 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 643 kcal600 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 71,4 g66,7 g
Fiber n/a0 g
Sugars 0 g0 g
Sodium 1.070 mg1.070 mg

Product details

Brand
PRIMAL KITCHEN
Barcode
0840224600248
Label serving
1 Tbsp (15g)
Category
Dips & Salsa

Ingredients

AVOCADO OIL, ORGANIC EGGS, CAYENNE PEPPER SAUCE (RED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), ORGANIC EGG YOLKS, ORGANIC VINEGAR, SEA SALT, ORGANIC GROUND CAYENNE PEPPER, GARLIC POWDER, ORGANIC PAPRIKA, ORGANIC ROSEMARY EXTRACT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltÆgHvidløgEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Made With Avocado Oil Mayo Spread & Dip?

100 g of Buffalo Made With Avocado Oil Mayo Spread & Dip has 600 kcal. 1 Tbsp, 15g (15 g): about 90 kcal. Serving, 1 tbsp, 14 g (14 g): about 84 kcal.

How much protein is in Buffalo Made With Avocado Oil Mayo Spread & Dip?

Buffalo Made With Avocado Oil Mayo Spread & Dip contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp, 15g (15 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,2 g).

How many carbs are in Buffalo Made With Avocado Oil Mayo Spread & Dip?

Buffalo Made With Avocado Oil Mayo Spread & Dip has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Buffalo Made With Avocado Oil Mayo Spread & Dip?

Buffalo Made With Avocado Oil Mayo Spread & Dip contains 66,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Buffalo Made With Avocado Oil Mayo Spread & Dip?

100 g contains 1.070 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840224600248. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2604521. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.

Last updated: . Source description: "BUFFALO MADE WITH AVOCADO OIL MAYO SPREAD & DIP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.