Buffalo Mayo
Packaged product Spices, Herbs and Condiments Primal Kitchen
Buffalo Mayo contains 600 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 84 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 169 kcal per 100 g across 525 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 66,7 g | 86% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 100 mg | 33% |
| Sodium L | 1.070 mg | 47% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of spices, herbs and condiments (median 1,4 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 1,1 g)
- Sugars0 gin the lowest quarter of spices, herbs and condiments (median 3,2 g)
- Fat66,7 gin the top quarter of spices, herbs and condiments (median 1,4 g)
- Saturated fat10 gin the top quarter of spices, herbs and condiments (median 0,3 g)
- Sodium1.070 mgabove the median for spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 46,7 g |
|---|---|
| Grasa poliinsaturada L | 10 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 643 kcal | 600 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 71,4 g | 66,7 g |
| Fiber | n/a | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.070 mg | 1.070 mg |
Product details
- Brand
- Primal Kitchen
- Barcode
- 0840224600248
- Label serving
- 1 tbsp (14 g)
- Category
- Condimentos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
avocado oil, organic eggs, cayenne pepper sauce, red cayenne peppers, vinegar, salt, garlic, organic egg yolks, organic vinegar, sea salt, organic ground cayenne pepper, garlic powder, organic paprika, organic rosemary extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Mayo?
100 g of Buffalo Mayo has 600 kcal. Serving, 1 tbsp, 14 g (14 g): about 84 kcal.
How much protein is in Buffalo Mayo?
Buffalo Mayo contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 1,4 g).
How many carbs are in Buffalo Mayo?
Buffalo Mayo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Buffalo Mayo?
Buffalo Mayo contains 66,7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Buffalo Mayo?
100 g contains 1.070 mg of sodium, 47% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21 de junio de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840224600248. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de junio de 2025. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2604521. License: CC0 1.0 (U.S. public domain). Source record dated 23 de junio de 2023. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.