Brown Butter
Packaged product Mælk og æg Emerald
Brown Butter contains 154 kcal per 100 g. A serving, 0.667 cup, 157 g (157 g) provides about 242 kcal.
Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 3.185 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 6,4 g | 32 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29,3 mg | 10 % |
| Sodium L | 56,7 mg | 2 % |
| Total carbohydrates L | 17,2 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 14,6 g | |
| Added sugars L | 14,6 g | 29 % |
| Protein L | 2,5 g | 5 % |
| Vitamin D L | 637 µg | 3.185 % |
| Calcium L | 102 mg | 8 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 95,5 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 43 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
- Sugars14,6 gin the top quarter of mælk og æg (median 3,8 g)
- Fat8,9 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat6,4 gabove the median for mælk og æg (median 4,3 g)
- Sodium56,7 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Emerald
- Barcode
- 0840202287027
- Label serving
- 0.667 cup (157 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Mac & Cheese Parmesan Pesto Restaurant Edition by Kraft Kraft | 154 | 4,6 g | 19,2 g | 6,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brown Butter?
100 g of Brown Butter has 154 kcal. Serving, 0.667 cup, 157 g (157 g): about 242 kcal.
How much protein is in Brown Butter?
Brown Butter contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 4 g in serving, 0.667 cup, 157 g (157 g). About 6 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Brown Butter?
Brown Butter has 17,2 g of total carbohydrates per 100 g, including 0 g of fiber and 14,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brown Butter?
Brown Butter contains 8,9 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
What vitamins and minerals does Brown Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (3.185 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brown Butter?
100 g contains 56,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840202287027. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.