Broccoli Cheese Soup

Packaged product Suppe og saucer PROGRESSO

Broccoli Cheese Soup contains 71 kcal per 100 g. A typical serving of 1 cup (238 g) provides about 169 kcal.

Roughly 59 % of its calories come from fat, with 31 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 88 kcal per 100 g across 605 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
1,7 gprotein
5,5 gcarbohydrates
4,6 gfat
169kcal in 1 cup (238 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 4,6 g 6 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 15 mg 5 %
Sodium L 294 mg 13 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 1,3 g
Protein L 1,7 g 3 %
Vitamin A L 57 µg6 %
Vitamin C L 0 mg0 %
Calcium L 42 mg3 %
Jern L 0,15 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 31 %Fat: 59 %71kcal / 100 g
  • Protein 10 %
  • Carbohydrates 31 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A6 %Calcium3 %Jern0,8 %Vitamin C0 %

Nutritional insights

  • Protein1,7 gbelow the median for suppe og saucer (median 3,3 g)
  • Fiber0,4 gin the lowest quarter of suppe og saucer (median 1 g)
  • Sugars1,3 gbelow the median for suppe og saucer (median 2,2 g)
  • Fat4,6 gabove the median for suppe og saucer (median 2,5 g)
  • Saturated fat2,9 gin the top quarter of suppe og saucer (median 0,42 g)
  • Sodium294 mgbelow the median for suppe og saucer (median 355 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PROGRESSO
Barcode
0041196474763
Label serving
1 cup
Category
Other Soups

Ingredients

WATER, BROCCOLI, CREAM, CELERY, CARROTS, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), WHEAT FLOUR BLEACHED. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, NONFAT MILK, SALT, SOY LECITHIN, NATURAL FLAVOR, ONION POWDER, SUGAR, GARLIC POWDER, SODIUM PHOSPHATE, SPICE, COLOR (TURMERIC, PAPRIKA EXTRACT, ANNATTO EXTRACT), SORBIC ACID (PRESERVATIVE), LACTIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broccoli Cheese Soup?

100 g of Broccoli Cheese Soup has 71 kcal. 1 cup (238 g): about 169 kcal.

How much protein is in Broccoli Cheese Soup?

Broccoli Cheese Soup contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 4 g in 1 cup (238 g). About 10 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 3,3 g).

How many carbs are in Broccoli Cheese Soup?

Broccoli Cheese Soup has 5,5 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,3 g of sugars.

How much fat is in Broccoli Cheese Soup?

Broccoli Cheese Soup contains 4,6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Broccoli Cheese Soup?

100 g contains 294 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. juli 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2621109. License: CC0 1.0 (U.S. public domain). Source record dated 11. juli 2023. Imported 6. november 2026.

Last updated: . Source description: "BROCCOLI CHEESE SOUP". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.