Brick oven style thin crust pizza
Packaged product Måltider og disketter
Brick oven style thin crust pizza contains 256 kcal per 100 g. A serving, 0.25 pizza, 121 g (121 g) provides about 310 kcal.
Roughly 46 % of its calories come from fat, with 34 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
100 g provides 19 % of the Daily Value for calcium and 11 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10 % |
| Sodium L | 603 mg | 26 % |
| Total carbohydrates L | 22,3 g | 8 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 2,5 g | |
| Protein L | 13,2 g | 26 % |
| Vitamin A L | 99,3 µg | 11 % |
| Vitamin C L | 1 mg | 1 % |
| Calcium L | 248 mg | 19 % |
| Jern L | 1,5 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 34 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,2 gin the top quarter of måltider og disketter (median 10 g)
- Sugars2,5 gbelow the median for måltider og disketter (median 2,7 g)
- Fat13,2 gin the top quarter of måltider og disketter (median 8,9 g)
- Saturated fat5 gin the top quarter of måltider og disketter (median 3,8 g)
- Sodium603 mgin the top quarter of måltider og disketter (median 500 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 331 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 256 kcal | 256 kcal |
| Protein | 13,2 g | 13,2 g |
| Carbohydrates | 22,3 g | 22,3 g |
| Fat | 13,2 g | 13,2 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 2,5 g | 2,5 g |
| Sodium | 603 mg | 603 mg |
Product details
- Barcode
- 0071921975197
- Label serving
- 0.25 PIZZA (121 g)
- Category
- Pizzaer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), water, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), tomato paste, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of pork stock, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), contains less than 2% vegetable oil (soybean oil and/or corn oil), seasoning blend (salt, spice, dried garlic), sugar, salt, yeast, l-cysteine hydrochloride, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Pepperoni Pizza Lunchables | 256 | 11,6 g | 24 g | 13,2 g |
| Americano Breakfast Pizza Lucia's Morning Melts | 256 | 9,5 g | 29,8 g | 11,2 g |
| Pizza Focaccia Bofrost | 256 | 11 g | 32 g | 8,8 g |
| Pizza 4 quesos chef select | 256 | 14 g | 27 g | 9,8 g |
| PEPP SQUAD Stone-Fired Cauliflower Crust CAULIPOWER | 256 | 9,4 g | 28,8 g | 11,9 g |
| Pizza U | 256 | 12 g | 28 g | 9,9 g |
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| Asiago dop e pancetta affumicata Primia | 256 | 11 g | 25 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brick oven style thin crust pizza?
100 g of Brick oven style thin crust pizza has 256 kcal. Serving, 0.25 pizza, 121 g (121 g): about 310 kcal.
Is Brick oven style thin crust pizza high in protein?
Brick oven style thin crust pizza contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value), or 16 g in serving, 0.25 pizza, 121 g (121 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10 g).
How many carbs are in Brick oven style thin crust pizza?
Brick oven style thin crust pizza has 22,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,5 g of sugars.
How much fat is in Brick oven style thin crust pizza?
Brick oven style thin crust pizza contains 13,2 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Brick oven style thin crust pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (19 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brick oven style thin crust pizza?
100 g contains 603 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2091626. License: CC0 1.0 (U.S. public domain). Source record dated 4. december 2020. Imported 6. november 2026.
- Open Food Facts, record 0071921975197. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.