Bread
Packaged product Brød og bagværk Leinens Love Bakery
Bread contains 356 kcal per 100 g. A serving, 1 slice, 45 g (45 g) provides about 160 kcal.
Roughly 65 % of its calories come from carbohydrates, with 28 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 44,4 mg | 15 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 57,8 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,6 g | |
| Added sugars L | 13,3 g | 27 % |
| Protein L | 6,7 g | 13 % |
| Vitamin D L | 0,22 µg | 1 % |
| Calcium L | 22,2 mg | 2 % |
| Jern L | 1,8 mg | 10 % |
| Kalium L | 88,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 65 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of brød og bagværk (median 8,9 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 3,3 g)
- Sugars15,6 gin the top quarter of brød og bagværk (median 3,1 g)
- Fat11,1 gin the top quarter of brød og bagværk (median 3,6 g)
- Saturated fat3,3 gin the top quarter of brød og bagværk (median 0,4 g)
- Sodium400 mgbelow the median for brød og bagværk (median 467 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leinens Love Bakery
- Barcode
- 00712392
- Label serving
- 1 slice (45 g)
- Category
- Brød
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLOUR, WATER, SUGAR, EGG, UNSALTED BUTTER, (PASTEURIZE CREAM [MILK]), NATURAL GLAVURS), CANOLA DIL, CONTAINS LESS THAN 2% OF T. SOUR CREAM, (GR T CREAM), SALT, N SWEET WHEY, HED FLOUR (WHEAT FLOUR, REDUCED IRON, THIAMINE MONO NITRATE, RIBOFLAVIN, FOLIC ACID) AS OORLIC ACID (DOUGH CONDITIONER), ENDIMES, BETA CAROTENE (FOR COLOR)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bread Trader Joe's | 356 | 6,7 g | 51,1 g | 13,3 g |
| Dairy free bananna bread Papa Joe’s Bakehouse | 356 | 5,5 g | 48,5 g | 14,6 g |
| Pangrattato da grano duro siciliano Pandittaino | 356 | 11,4 g | 74,1 g | 0,65 g |
| Závin S Náplní Makovou Odkolek | 356 | 9,1 g | 52 g | 11 g |
| Milk buns Tastino | 356 | 9,5 g | 50 g | 12 g |
| Cheddar Cheese Garlic Toast The Baked With Pride | 356 | 6,7 g | 42,2 g | 17,8 g |
| Original Rye Crispbread Rivercote | 356 | 10 g | 68,7 g | 1,4 g |
| Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) Brioche Pasquier | 356 | 8,9 g | 46,7 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bread?
100 g of Bread has 356 kcal. Serving, 1 slice, 45 g (45 g): about 160 kcal.
How much protein is in Bread?
Bread contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1 slice, 45 g (45 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).
How many carbs are in Bread?
Bread has 57,8 g of total carbohydrates per 100 g, including 0 g of fiber and 15,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bread?
Bread contains 11,1 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Bread?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00712392. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.