Brazilian Cheese Bread Everything
Packaged product Brød og bagværk Brazi Bites
Brazilian Cheese Bread Everything contains 319 kcal per 100 g. A serving, 3 pieces, 47 g (47 g) provides about 150 kcal.
Roughly 47 % of its calories come from fat, with 42 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
100 g provides 16 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 4,3 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 74,5 mg | 25 % |
| Sodium L | 681 mg | 30 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars | not reported | |
| Protein L | 8,5 g | 17 % |
| Vitamin A L | 85,1 µg | 9 % |
| Vitamin D L | 0,64 µg | 3 % |
| Calcium L | 213 mg | 16 % |
| Jern L | 0,085 mg | 0,5 % |
| Kalium L | 106 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 42 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for brød og bagværk (median 8 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Fat17 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat4,3 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium681 mgin the top quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brazi Bites
- Barcode
- 0853552003421
- Label serving
- 3 pieces (47 g)
- Category
- Brød og bagværk
Ingredients
TAPIOCA FLOUR, EGGS, MILK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES & CELLULOSE TO PREVENT CAKING), SAFFLOWER AND/OR SUNFLOWER OIL, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), FILTERED WATER, SESAME SEEDS, GARLIC, ONION, POPPY SEEDS, SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brazilian Cheese Bread Everything?
100 g of Brazilian Cheese Bread Everything has 319 kcal. Serving, 3 pieces, 47 g (47 g): about 150 kcal.
How much protein is in Brazilian Cheese Bread Everything?
Brazilian Cheese Bread Everything contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 4 g in serving, 3 pieces, 47 g (47 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).
How many carbs are in Brazilian Cheese Bread Everything?
Brazilian Cheese Bread Everything has 34 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brazilian Cheese Bread Everything?
Brazilian Cheese Bread Everything contains 17 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Brazilian Cheese Bread Everything contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Brazilian Cheese Bread Everything?
100 g contains 681 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0853552003421. License: ODbL 1.0 (Open Food Facts). Source record dated 2. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.