Blended greek yogurt

Packaged product Mælk og æg

Blended greek yogurt contains 73 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 110 kcal.

Roughly 54 % of its calories come from protein, with 46 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.

100 g provides 10 % of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

73kcal per 100 g
10 gprotein
8,7 gcarbohydrates
0 gfat
110kcal in serving, 1 container, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 3 mg 1 %
Sodium L 43 mg 2 %
Total carbohydrates L 8,7 g 3 %
Dietary fiber L 4 g 14 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 2 µg10 %
Calcium L 100 mg8 %
Jern L 0 mg0 %
Kalium L 140 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54 %Carbohydrates: 46 %73kcal / 100 g
  • Protein 54 %
  • Carbohydrates 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D10 %Calcium8 %Kalium3 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein10 gin the top quarter of mælk og æg (median 3,8 g)
  • Fiber4 gin the top quarter of mælk og æg (median 0,03 g)
  • Sugars4 gin the lowest quarter of mælk og æg (median 10 g)
  • Fat0 gin the lowest quarter of mælk og æg (median 2,7 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 1,6 g)
  • Sodium43 mgbelow the median for mælk og æg (median 44 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 73 kcal73 kcal
Protein 10 g10 g
Carbohydrates 8,7 g8,7 g
Fat 0 g0 g
Fiber 4 g4 g
Sugars 4 g4 g
Sodium 43 mg43 mg

Product details

Barcode
0036632008800
Label serving
1 CONTAINER (150 g)
Category
Pigget annona / guanabana
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured grade a non fat milk, chicory root fiber, water, contains less than 1% of natural flavors, malic acid, beta carotene and annatto extract (for color), stevia leaf extract, sea salt, sodium citrate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Actimel Danone 73 3 g 10,8 g 1,6 g
Joghurt mild Gutbio 73 4,3 g 5,3 g 3,8 g
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Min Yoghurt Nestlé 73 2,4 g 9,8 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blended greek yogurt?

100 g of Blended greek yogurt has 73 kcal. Serving, 1 container, 150 g (150 g): about 110 kcal.

Is Blended greek yogurt high in protein?

Blended greek yogurt contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 15 g in serving, 1 container, 150 g (150 g). About 54 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).

How many carbs are in Blended greek yogurt?

Blended greek yogurt has 8,7 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars.

How much fat is in Blended greek yogurt?

Blended greek yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Blended greek yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blended greek yogurt?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2619014. License: CC0 1.0 (U.S. public domain). Source record dated 31. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 0036632008800. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.