Black beans

Packaged product Bønner og bælgfrugter Ortega

Black beans contains 103 kcal per 100 g. A serving, 130 g (130 g) provides about 134 kcal.

Roughly 70 % of its calories come from carbohydrates, with 18 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Black beans by Ortega, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
4,6 gprotein
17,7 gcarbohydrates
1,4 gfat
134kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 1,4 g 2 %
Saturated fat not reported
Sodium L 346 mg 15 %
Total carbohydrates L 17,7 g 6 %
Dietary fiber L 3,1 g 11 %
Total sugars L 1,5 g
Protein L 4,6 g 9 %
Calcium L 30,8 mg2 %
Jern L 1,4 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 70 %Fat: 12 %103kcal / 100 g
  • Protein 18 %
  • Carbohydrates 70 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium2 %

Nutritional insights

  • Protein4,6 gbelow the median for bønner og bælgfrugter (median 6,4 g)
  • Fiber3,1 gbelow the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars1,5 gbelow the median for bønner og bælgfrugter (median 2,6 g)
  • Fat1,4 gbelow the median for bønner og bælgfrugter (median 2,1 g)
  • Sodium346 mgabove the median for bønner og bælgfrugter (median 195 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ortega
Barcode
0041501017012
Label serving
130 g
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Processed Peas Duchef 103 8 g 13,2 g 0,91 g
Fine Tofu Soya King 103 9,2 g 11,4 g 1,8 g
Black Eye Beans Tropical sun 103 6,6 g 14 g 0,8 g
Peas cabbage and tenderstem broccoli layers Waitrose 103 6,2 g 6,2 g 5 g
Cannellini beans Cirio 103 5,6 g 19 g 0,79 g
Old fashioned Pear Halves Speyers Farm Market 103 0 g 27 g 0 g
Chilli Kidney Beans Marks & Spencers 103 5,5 g 21,1 g 0,8 g
Bulgar, quinoa & lentil Woolworths 103 4,3 g 18 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black beans?

100 g of Black beans has 103 kcal. Serving, 130 g (130 g): about 134 kcal.

How much protein is in Black beans?

Black beans contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6 g in serving, 130 g (130 g). About 18 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 6,4 g).

How many carbs are in Black beans?

Black beans has 17,7 g of total carbohydrates per 100 g, including 3,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black beans?

Black beans contains 1,4 g of fat per 100 g.

How much sodium is in Black beans?

100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. september 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041501017012. License: ODbL 1.0 (Open Food Facts). Source record dated 12. september 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.