Beer battered alaskan pollock
Packaged product Fisk og skaldyr
Beer battered alaskan pollock contains 181 kcal per 100 g. A serving, 4.1 onz, 116 g (116 g) provides about 210 kcal.
Roughly 39 % of its calories come from fat, with 38 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 95 kcal per 100 g across 1.186 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 0,86 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 34 mg | 11 % |
| Sodium L | 422 mg | 18 % |
| Total carbohydrates L | 17,2 g | 6 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 10,3 g | 21 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 17 mg | 1 % |
| Jern L | 0,31 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 38 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gin the lowest quarter of fisk og skaldyr (median 15,9 g)
- Fiber0,9 gin the top quarter of fisk og skaldyr (median 0 g)
- Fat7,8 gin the top quarter of fisk og skaldyr (median 1,6 g)
- Saturated fat0,86 gabove the median for fisk og skaldyr (median 0 g)
- Sodium422 mgabove the median for fisk og skaldyr (median 289 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 181 kcal | 181 kcal |
| Protein | 10,3 g | 10,3 g |
| Carbohydrates | 17,2 g | 17,2 g |
| Fat | 7,8 g | 7,8 g |
| Fiber | 0,9 g | 0,9 g |
| Sugars | 0 g | 0 g |
| Sodium | 422 mg | 422 mg |
Product details
- Barcode
- 0028029195231
- Label serving
- 4.1 ONZ (116 g)
- Category
- Frosne skaldyr
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Alaska pollock, modified corn starch, water, vegetable oil (canola and/or soybean), bleached and unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, contains 2% or less of: beer (water, malted barley, yeast, hops), yellow corn meal, corn starch, salt, dextrin, rice flour, modified potato starch, tapioca dextrin, dried yeast, potassium chloride, spices, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), malt extract, dextrose, palm oil, natural and artificial flavors, wheat fiber, autolyzed yeast extract, xanthan gum, guar gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Large fillets salmon, cracked black pepper & sea salt Van De Kamp's | 181 | 14,2 g | 15,8 g | 6,3 g |
| Everything Seasoning Breaded Cod Gluten Free Kirkland Signature | 182 | 12,1 g | 20,2 g | 5,1 g |
| Marinated Alaskan Salmon Boneless Portions Member's Mark | 182 | 16,5 g | 1,2 g | 12,4 g |
| 2 Burger di Salmone Oggi Pesce | 182 | 14,4 g | 0,5 g | 13,9 g |
| Southern cornmeal crusted fish sticks Dr. Praeger's Sensible Foods | 182 | 10,2 g | 18,2 g | 8 g |
| Cuori di filetti di salmone Arbi | 180 | 18,5 g | 0 g | 12 g |
| Crispy Pollock fish cakes Jamie Oliver | 183 | 8,8 g | 20,8 g | 8,2 g |
| 4 battered fish Ocean Sea | 183 | 13,1 g | 15,3 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beer battered alaskan pollock?
100 g of Beer battered alaskan pollock has 181 kcal. Serving, 4.1 onz, 116 g (116 g): about 210 kcal.
Is Beer battered alaskan pollock high in protein?
Beer battered alaskan pollock contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 11,9 g in serving, 4.1 onz, 116 g (116 g). About 23 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 15,9 g).
How many carbs are in Beer battered alaskan pollock?
Beer battered alaskan pollock has 17,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0 g of sugars.
How much fat is in Beer battered alaskan pollock?
Beer battered alaskan pollock contains 7,8 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).
How much sodium is in Beer battered alaskan pollock?
100 g contains 422 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2496640. License: CC0 1.0 (U.S. public domain). Source record dated 17. januar 2023. Imported 6. november 2026.
- Open Food Facts, record 0028029195231. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.