Lite Bartlett Pear Halves In Light Syrup, Light Syrup

Packaged product Frugter TIPTON GROVE

Lite Bartlett Pear Halves In Light Syrup, Light Syrup contains 46 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 60 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 115 kcal per 100 g across 20.497 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

46kcal per 100 g
0,77 gprotein
11,5 gcarbohydrates
0 gfat
60kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber L 1,3 g 5 %
Total sugars L 10,8 g
Protein L 0,77 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0,9 mg1 %
Calcium L 0 mg0 %
Jern L 0,28 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %46kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern2 %Vitamin C1 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein0,77 gabove the median for frugter (median 0,7 g)
  • Fiber1,3 gbelow the median for frugter (median 1,5 g)
  • Sugars10,8 gbelow the median for frugter (median 11,8 g)
  • Sodium8 mgbelow the median for frugter (median 25,4 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 46 kcal46 kcal
Protein 0,77 g0,77 g
Carbohydrates 11,5 g11,5 g
Fat 0 g0 g
Fiber 1,3 g1,3 g
Sugars 10,8 g10,8 g
Sodium 8 mg8 mg

Product details

Brand
TIPTON GROVE
Barcode
0051933051867
Label serving
0.5 cup
Category
Canned Fruit

Ingredients

PEAR HALVES, WATER, SUGAR, CITRIC ACID, CALCIUM CHLORIDE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lite Bartlett Pear Halves In Light Syrup, Light Syrup?

100 g of Lite Bartlett Pear Halves In Light Syrup, Light Syrup has 46 kcal. Serving, 0.5 cup, 130 g (130 g): about 60 kcal.

How much protein is in Lite Bartlett Pear Halves In Light Syrup, Light Syrup?

Lite Bartlett Pear Halves In Light Syrup, Light Syrup contains 0,77 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 130 g (130 g). About 6 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,7 g).

How many carbs are in Lite Bartlett Pear Halves In Light Syrup, Light Syrup?

Lite Bartlett Pear Halves In Light Syrup, Light Syrup has 11,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 10,8 g of sugars.

How much fat is in Lite Bartlett Pear Halves In Light Syrup, Light Syrup?

Lite Bartlett Pear Halves In Light Syrup, Light Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Lite Bartlett Pear Halves In Light Syrup, Light Syrup?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. april 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051933051867. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2523766. License: CC0 1.0 (U.S. public domain). Source record dated 7. april 2023. Imported 6. november 2026.

Last updated: . Source description: "LITE BARTLETT PEAR HALVES IN LIGHT SYRUP, LIGHT SYRUP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.