Bartlett Pear Halves
Packaged product Früchte Tipton Groove
Bartlett Pear Halves contains 46 kcal per 100 g. A Serving, 0.5 cup, 130 g (130 g) provides about 60 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 60 kcal per 100 g across 931 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 11,5 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 10,8 g | |
| Protein L | 0,77 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,9 mg | 1 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,28 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,77 gin the top quarter of Früchte (median 0,083 g)
- Fiber1,3 gabove the median for Früchte (median 0,9 g)
- Sugars10,8 gbelow the median for Früchte (median 12,3 g)
- Sodium8 mgin the top quarter of Früchte (median 4 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 46 kcal | 46 kcal |
| Protein | 0,77 g | 0,77 g |
| Carbohydrates | 11,5 g | 11,5 g |
| Fat | 0 g | 0 g |
| Fiber | 1,3 g | 1,3 g |
| Sugars | 10,8 g | 10,8 g |
| Sodium | 8 mg | 8 mg |
Product details
- Brand
- Tipton Groove
- Barcode
- 0051933051867
- Label serving
- 0.5 cup (130 g)
- Category
- Obstkonserven
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pear halves, water, sugar, citric acid, calcium chloride.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bartlett Pear Halves?
100 g of Bartlett Pear Halves has 46 kcal. Serving, 0.5 cup, 130 g (130 g): about 60 kcal.
How much protein is in Bartlett Pear Halves?
Bartlett Pear Halves contains 0,77 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 0.5 cup, 130 g (130 g). About 6 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 0,083 g).
How many carbs are in Bartlett Pear Halves?
Bartlett Pear Halves has 11,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 10,8 g of sugars.
How much fat is in Bartlett Pear Halves?
Bartlett Pear Halves contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bartlett Pear Halves?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2523766. License: CC0 1.0 (U.S. public domain). Source record dated 7. April 2023. Imported 6. November 2026.
- Open Food Facts, record 0051933051867. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.