Bar

Packaged product Sweets og Desserter Bazzini Llc

Bar contains 450 kcal per 100 g. A serving, 40 g, 1 bar (40 g) provides about 180 kcal.

Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (425 kcal per 100 g).

100 g provides 33 % of the Daily Value for Vitamin A and 10 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

450kcal per 100 g
7,5 gprotein
50 gcarbohydrates
25 gfat
180kcal in serving, 40 g, 1 bar (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 25 g 32 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 140 mg 6 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 12,5 g 45 %
Total sugars L 22,5 g
Protein L 7,5 g 15 %
Vitamin A L 300 µg33 %
Vitamin C L 0 mg0 %
Calcium L 100 mg8 %
Jern L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 44 %Fat: 49 %450kcal / 100 g
  • Protein 7 %
  • Carbohydrates 44 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33 %Jern10 %Calcium8 %Vitamin C0 %

Nutritional insights

  • Protein7,5 gbelow the median for sweets og desserter (median 8 g)
  • Fiber12,5 gin the top quarter of sweets og desserter (median 5,9 g)
  • Sugars22,5 gbelow the median for sweets og desserter (median 26,8 g)
  • Fat25 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat8,8 gabove the median for sweets og desserter (median 6,3 g)
  • Sodium140 mgbelow the median for sweets og desserter (median 163 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bazzini Llc
Barcode
0075062270128
Label serving
40 g (1 BAR)
Category
Barer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almonds, apricot pieces (apricots, rice flour), dried coconut, honey, crisp rice (rice flour, sugar, soy lecithin, salt, soy oil), inulin, non gmo tapioca syrup, canola oil, natural flavors, glycerine, water, vanilla extract, sea salt, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltRapsfrøolieHonningMandlerRis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bar?

100 g of Bar has 450 kcal. Serving, 40 g, 1 bar (40 g): about 180 kcal.

How much protein is in Bar?

Bar contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 40 g, 1 bar (40 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8 g).

How many carbs are in Bar?

Bar has 50 g of total carbohydrates per 100 g, including 12,5 g of fiber and 22,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bar?

Bar contains 25 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33 % DV) and jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bar?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. juli 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075062270128. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juli 2019. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.