Bagels

Packaged product Brød og bagværk Panera Bread

Bagels contains 271 kcal per 100 g. A serving, 1 bagel, 85 g (85 g) provides about 230 kcal.

Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (273 kcal per 100 g).

100 g provides 22 % of the Daily Value for jern and 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bagels by Panera Bread, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
10,6 gprotein
55,3 gcarbohydrates
1,2 gfat
230kcal in serving, 1 bagel, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 388 mg 17 %
Total carbohydrates L 55,3 g 20 %
Dietary fiber L 3,5 g 13 %
Total sugars L 7,1 g
Added sugars L 7,1 g 14 %
Protein L 10,6 g 21 %
Vitamin D L 0 µg0 %
Calcium L 165 mg13 %
Jern L 4 mg22 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 81 %Fat: 4 %271kcal / 100 g
  • Protein 15 %
  • Carbohydrates 81 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern22 %Calcium13 %Vitamin D0 %Kalium0 %

Nutritional insights

  • Protein10,6 gin the top quarter of brød og bagværk (median 9,6 g)
  • Fiber3,5 gabove the median for brød og bagværk (median 3 g)
  • Sugars7,1 gabove the median for brød og bagværk (median 5,5 g)
  • Fat1,2 gin the lowest quarter of brød og bagværk (median 2,4 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,5 g)
  • Sodium388 mgbelow the median for brød og bagværk (median 398 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 306 kcal271 kcal
Protein 10,6 g10,6 g
Carbohydrates 55,3 g55,3 g
Fat 1,2 g1,2 g
Fiber 3,5 g3,5 g
Sugars 7,1 g7,1 g
Sodium 388 mg388 mg

Product details

Brand
Panera Bread
Barcode
0835841006832
Quantity
18 oz
Label serving
1 bagel (85 g)
Category
Bagelbrød
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cinnamon Raisin Bagels Zeppy's Bagels 271 9,4 g 56,5 g 1,2 g
Onion bagels First Street 271 9,4 g 56,5 g 1,2 g
Plain Bagels, Plain Zeppy's 271 9,4 g 54,1 g 1,8 g
Cinnamon Swirl Bagels Panera Bread 271 11,8 g 55,3 g 2,4 g
Sesame bagels Heylo 271 31,9 g 18,9 g 12,4 g
Eggs Bagels 1st National Bagel Company 271 11,8 g 52,9 g 1,2 g
Cranberry bagels Big Y 271 9,4 g 55,3 g 1,2 g
Sliced onion bagels Signature Kitchens 271 10,6 g 54,1 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bagels?

100 g of Bagels has 271 kcal. Serving, 1 bagel, 85 g (85 g): about 230 kcal.

Is Bagels high in protein?

Bagels contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 9 g in serving, 1 bagel, 85 g (85 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 9,6 g).

How many carbs are in Bagels?

Bagels has 55,3 g of total carbohydrates per 100 g, including 3,5 g of fiber and 7,1 g of sugars.

How much fat is in Bagels?

Bagels contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (22 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bagels?

100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2194616. License: CC0 1.0 (U.S. public domain). Source record dated 25. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0835841006832. License: ODbL 1.0 (Open Food Facts). Source record dated 8. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.