Assorted Chocolate

Packaged product Sweets og Desserter Lindt

Assorted Chocolate contains 590 kcal per 100 g. A serving, 4 assorted pieces, 39 g (39 g) provides about 230 kcal.

Roughly 65 % of its calories come from fat, with 32 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 14 % of the Daily Value for jern and 12 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

590kcal per 100 g
5,1 gprotein
48,7 gcarbohydrates
43,6 gfat
230kcal in serving, 4 assorted pieces, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 590 kcal
Total fat L 43,6 g 56 %
Saturated fat L 30,8 g 154 %
Trans fat L 0 g
Cholesterol L 12,8 mg 4 %
Sodium L 64,1 mg 3 %
Total carbohydrates L 48,7 g 18 %
Dietary fiber L 5,1 g 18 %
Total sugars L 41 g
Protein L 5,1 g 10 %
Calcium L 128 mg10 %
Jern L 2,6 mg14 %
Kalium L 577 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 32 %Fat: 65 %590kcal / 100 g
  • Protein 3 %
  • Carbohydrates 32 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Kalium12 %Calcium10 %

Nutritional insights

  • Protein5,1 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber5,1 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars41 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat43,6 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat30,8 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium64,1 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
0743434021363
Label serving
4 assorted pieces (39 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Chocolate?

100 g of Assorted Chocolate has 590 kcal. Serving, 4 assorted pieces, 39 g (39 g): about 230 kcal.

How much protein is in Assorted Chocolate?

Assorted Chocolate contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 4 assorted pieces, 39 g (39 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Assorted Chocolate?

Assorted Chocolate has 48,7 g of total carbohydrates per 100 g, including 5,1 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Chocolate?

Assorted Chocolate contains 43,6 g of fat per 100 g, of which 30,8 g is saturated (154 % of the Daily Value).

What vitamins and minerals does Assorted Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV) and kalium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted Chocolate?

100 g contains 64,1 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0743434021363. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.