Low carb protein keto spread
Packaged product Sweets og Desserter Mayver’s
Low carb protein keto spread contains 590 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 118 kcal.
Roughly 75 % of its calories come from fat, with 19 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 590 kcal | |
| Total fat L | 49 g | 63 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars | not reported | |
| Protein L | 28 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 5 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of sweets og desserter (median 5,7 g)
- Fiber13 gin the top quarter of sweets og desserter (median 2 g)
- Fat49 gin the top quarter of sweets og desserter (median 13,3 g)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mayver’s
- Barcode
- 9310885115302
- Label serving
- 1 serving (20 g)
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
HI OLEIC PEANUTS, FABA BEAN PROTEIN, MCT OIL, PEANUT OIL, BRAZIL NUTS, LINSEED, INULIN, SUNFLOWER SEEDS, ALMONDS, CHIA SEEDS, SESAME SEEDS, NATURAL FLAVOUR, SEA SALT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hazelnut Milk Chocolate Delhaize | 590 | 9 g | 42 g | 42 g |
| Belgian Chocolate Nut Selection Tesco Finest | 590 | 17,7 g | 25 g | 45 g |
| Kryddernelliker, chokolade dækket, lavt sukker eller lav kalorie | 590 | 12,4 g | 37,7 g | 43,3 g |
| %70 Cocoa Dark Chocolate Jovia | 590 | 6,9 g | 32 g | 45 g |
| Chocolate Praline Jolonch | 590 | 8,6 g | 46 g | 41 g |
| Sarkozy Chocolate Nespresso | 590 | 8 g | 30,7 g | 44,9 g |
| Fresno chili olive oil chocolate raphio | 590 | 6,9 g | 44,8 g | 41,4 g |
| Lemongrass Davidson Plum Gubinge Chocolate Superfood Chocolate | 590 | 6,5 g | 45,9 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Low carb protein keto spread?
100 g of Low carb protein keto spread has 590 kcal. Serving, 1 serving, 20 g (20 g): about 118 kcal.
Is Low carb protein keto spread high in protein?
Low carb protein keto spread contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 5,6 g in serving, 1 serving, 20 g (20 g). About 19 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Low carb protein keto spread?
Low carb protein keto spread has 8 g of total carbohydrates per 100 g, including 13 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Low carb protein keto spread?
Low carb protein keto spread contains 49 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310885115302. License: ODbL 1.0 (Open Food Facts). Source record dated 31. august 2024. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.