All american roll wr

Packaged product Måltider og disketter

All american roll wr contains 177 kcal per 100 g. A serving, 232 g, 232 g (232 g) provides about 411 kcal.

Roughly 55 % of its calories come from carbohydrates, with 35 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 158 kcal per 100 g across 405 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

177kcal per 100 g
4,7 gprotein
24,6 gcarbohydrates
6,9 gfat
411kcal in serving, 232 g, 232 g (232 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 6,9 g 9 %
Saturated fat L 0,43 g 2 %
Trans fat L 0 g
Cholesterol L 11 mg 4 %
Sodium L 480 mg 21 %
Total carbohydrates L 24,6 g 9 %
Dietary fiber L 1,3 g 5 %
Total sugars L 6,9 g
Protein L 4,7 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Calcium L 17 mg1 %
Jern L 0,78 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 55 %Fat: 35 %177kcal / 100 g
  • Protein 11 %
  • Carbohydrates 55 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Vitamin C2 %Calcium1 %Vitamin A0 %

Nutritional insights

  • Protein4,7 gbelow the median for måltider og disketter (median 5,4 g)
  • Fiber1,3 gabove the median for måltider og disketter (median 1,1 g)
  • Sugars6,9 gin the top quarter of måltider og disketter (median 4,2 g)
  • Fat6,9 gin the top quarter of måltider og disketter (median 4,2 g)
  • Saturated fat0,43 gin the lowest quarter of måltider og disketter (median 0,71 g)
  • Sodium480 mgabove the median for måltider og disketter (median 440 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 177 kcal177 kcal
Protein 4,7 g4,7 g
Carbohydrates 24,6 g24,6 g
Fat 6,9 g6,9 g
Fiber 1,3 g1,3 g
Sugars 6,9 g6,9 g
Sodium 480 mg480 mg

Product details

Barcode
0840031403179
Label serving
232 g (232 g)
Category
SushisCity in Germany
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysate, alcohol, salt, xanthan gum))), shrimp tempura (shrimp, wheat flour, starch, egg albumen powder, salt, baking powder, whole egg powder, wheat protein, food color (vitamin b2), pre-fried in palm oil), avocado, cream cheese (pasteurized milk & cream cheese culture, salt, locust bean gum), pickled ginger (ginger, water, salt, sugar, vinegar), vegan spicy mayo (canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour. lemon juice concentrate), red chili puree red jalapeno, citric acid), water, dextrose, sesame oil, soy sauce (water, soybean, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), teriyaki sauce sugar, water, soy sauce, modified food starch, prune concentrate juice, salted rice wine, salt, lemon concentrate juice, onion powder, natural flavor, xanthan gum), sriracha sauce jalapeno puree, water, sugar, garlic powder, xanthan gum, citric acid), tempura crunch corn starch, rice bran oil, potato starch, rice & corn flour, baking powder [sodium bicarbonate, tapioka sapp], salt, xanthan gum), seaweed, lettuce.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSukkerEddikeSaltGærLøg

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Salmon and prawn sushi Asda 176 5,5 g 29,2 g 3,9 g
Sushi Katana Migros 178 10 g 20 g 6,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All american roll wr?

100 g of All american roll wr has 177 kcal. Serving, 232 g, 232 g (232 g): about 411 kcal.

How much protein is in All american roll wr?

All american roll wr contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 11 g in serving, 232 g, 232 g (232 g). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 5,4 g).

How many carbs are in All american roll wr?

All american roll wr has 24,6 g of total carbohydrates per 100 g, including 1,3 g of fiber and 6,9 g of sugars.

How much fat is in All american roll wr?

All american roll wr contains 6,9 g of fat per 100 g, of which 0,43 g is saturated (2 % of the Daily Value).

How much sodium is in All american roll wr?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1972124. License: CC0 1.0 (U.S. public domain). Source record dated 22. august 2019. Imported 6. november 2026.
  • Open Food Facts, record 0840031403179. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.