5 Oz Cod Loins

Packaged product Fisk og skaldyr PACKERS

5 Oz Cod Loins contains 80 kcal per 100 g. A serving, 4 oz, 112 g (112 g) provides about 90 kcal.

Roughly 90 % of its calories come from protein, with 10 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 97 kcal per 100 g across 509 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

80kcal per 100 g
17,9 gprotein
0 gcarbohydrates
0,89 gfat
90kcal in serving, 4 oz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0,89 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 45 mg 15 %
Sodium L 54 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17,9 g 36 %
Vitamin C L 1 mg1 %
Calcium L 16 mg1 %
Jern L 0,38 mg2 %
Kalium L 417 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90 %Fat: 10 %80kcal / 100 g
  • Protein 90 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium9 %Jern2 %Calcium1 %Vitamin C1 %

Nutritional insights

  • Protein17,9 gbelow the median for fisk og skaldyr (median 18,8 g)
  • Fat0,89 gin the lowest quarter of fisk og skaldyr (median 1,3 g)
  • Sodium54 mgin the lowest quarter of fisk og skaldyr (median 71 mg)
  • Protein per 100 kcal22,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 90 kcal80 kcal
Protein 20 g17,9 g
Carbohydrates 0 g0 g
Fat 1 g0,89 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 60,5 mg54 mg

Product details

Brand
PACKERS
Barcode
0075391044506
Label serving
4 oz
Category
Fish Unprepared/Unprocessed

Ingredients

Cod

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
3 Oz Cod Loins SEA BEST 80 17,9 g 0 g 0,89 g
1-2 Oz Swai Quarters SEA BEST 80 18,8 g 0 g 0,89 g
Ret Bag Swai Fillets PACKERS 80 17,7 g 0 g 0,88 g
1-2 Oz Swai Quarters SEA BEST 80 18,8 g 0 g 0,89 g
Tilapia Fillet Sknl/Bnls SEA BEST 80 17 g 0 g 1,3 g
Smkd Sliced Salmon Side SEA BEST 80 9,7 g 0 g 4,4 g
4 Oz Atlantic Cod Loins SEA BEST 80 17,9 g 0 g 0,89 g
3/5 Oz Swai SEA BEST 80 18,8 g 0 g 0,89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 5 Oz Cod Loins?

100 g of 5 Oz Cod Loins has 80 kcal. Serving, 4 oz, 112 g (112 g): about 90 kcal.

Is 5 Oz Cod Loins high in protein?

5 Oz Cod Loins contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 20 g in serving, 4 oz, 112 g (112 g). About 90 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 18,8 g).

How many carbs are in 5 Oz Cod Loins?

5 Oz Cod Loins has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in 5 Oz Cod Loins?

5 Oz Cod Loins contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in 5 Oz Cod Loins?

100 g contains 54 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. april 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075391044506. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1460295. License: CC0 1.0 (U.S. public domain). Source record dated 19. april 2018. Imported 6. november 2026.

Last updated: . Source description: "5 OZ COD LOINS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.