The Fishmonger nutrition facts
223 The Fishmonger products with label nutrition data. On average they contain 167 kcal, 0,87 g of sugars and 17,8 g of protein per 100 g. Most are in andre fødevarer, fisk og skaldyr and tunfisk.
| Food | Calories | Protein | Carbs | Fat |
|---|
| Sweet Chili Prawns |
107 |
10,2 g |
8,7 g |
3,5 g |
| Tuna Chunk |
109 |
25 g |
0 g |
1 g |
| Tunfisk |
159 |
25,4 g |
0 g |
6,4 g |
| Tuna Chunks in Brine |
109 |
24,9 g |
0 g |
1 g |
| Tuna Chunks in Brine |
108 |
24,9 g |
0 g |
1 g |
| Tuna Chunks in Spring Water |
109 |
24,9 g |
0 g |
1 g |
| Tuna Chunks In Sunflower Oil |
159 |
25,4 g |
0 g |
6,4 g |
| Tuna In Water |
88 |
2,6 g |
13,9 g |
1,7 g |
| Tuna Steaks in Spring Water |
116 |
24 g |
1 g |
0,5 g |
| Tuna Steaks in Sunflower Oil |
173 |
25,3 g |
0 g |
10,4 g |
| 2 Altantic Salmon Fillets with Lemon & Pepper |
230 |
19,9 g |
2 g |
15,8 g |
| 4 Battered Haddock |
233 |
11,2 g |
20,4 g |
11,6 g |
| 4 Breaded Cod |
199 |
10,2 g |
21,8 g |
7,7 g |
| Anchovy Fillets in Olive Oil |
191 |
25,2 g |
0,5 g |
10 g |
| Atlantic Salmon Fillets Skin On |
212 |
21 g |
0,21 g |
14,2 g |
| Basa Fillets |
63 |
13,7 g |
0,5 g |
0,8 g |
| Basa Fish Fillets Skinned and Boned |
68 |
14,3 g |
0,1 g |
1,1 g |
| battered calamari |
299 |
8,5 g |
24 g |
18 g |
| Battered Cod |
225 |
12 g |
16,9 g |
11,9 g |
| Boneless cod fillets |
75 |
17,5 g |
0 g |
0,6 g |
| Boneless wild caught smoked haddock fillets |
92 |
22 g |
0,5 g |
0,5 g |
| Breaded calamari |
265 |
7,2 g |
25,2 g |
14,8 g |
| Breaded Cod |
204 |
12,4 g |
20,7 g |
7,7 g |
| Chilli & Garlic Fusion Tuna |
167 |
23 g |
0,9 g |
7,9 g |
| Coconut And Mango Salmon Fillets |
239 |
20,3 g |
1,8 g |
17 g |
| Cooked cold water prawns |
71 |
16 g |
0,5 g |
0,9 g |
| Cooked & Peeled Jumbo King Prawns |
80 |
18,1 g |
0,8 g |
0,5 g |
| Cooked & Peeled King Prawns |
88 |
12,5 g |
0,4 g |
0,13 g |
| Fish fillet burger |
174 |
13,9 g |
12,1 g |
7,4 g |
| Fish Fingers |
201 |
12 g |
15 g |
10 g |
| Fish in a cheese and cheddar sauce |
105 |
12,7 g |
6 g |
3,3 g |
| Fresh Tasmanian Salmon Fillets |
229 |
19,7 g |
0,61 g |
16,3 g |
| Fresh Tasmanian Salmon Fillets |
251 |
20,1 g |
0,083 g |
18,7 g |
| Fresh Tasmanian Salmon Fillets Tuscan Style Garlic Butter |
268 |
18,8 g |
0 g |
21,7 g |
| Hake Fillets |
106 |
19,3 g |
0 g |
3,2 g |
| Hake Mornay |
120 |
16 g |
2,2 g |
5,3 g |
| Hot Smoked Salmon |
250 |
23 g |
1 g |
17,8 g |
| Hot Smoked Salmon Cracked Pepper |
202 |
20,6 g |
1 g |
13,2 g |
| Jumbo King Prawns |
55 |
17,5 g |
0,8 g |
0,9 g |
| Lightly Dusted Yellowfin Sole |
148 |
13,2 g |
9,1 g |
6,5 g |
| Lightly Dusted Yellowfin Sole |
165 |
13,9 g |
9,4 g |
7,9 g |
| Marinated Barramundi - Garlic, Herbs & Chilli |
143 |
19,3 g |
2 g |
6,6 g |
| Marinated salmon |
162 |
17,2 g |
6,1 g |
7,5 g |
| Mediterranean Sea Bass Fillets |
180 |
22,4 g |
0 g |
10,1 g |
| Melt In The Middle Fish Cakes |
230 |
8,4 g |
17,7 g |
13,9 g |
| Prawn Cocktail |
150 |
9 g |
5,5 g |
10,1 g |
| Raw Banana Prawns |
96 |
21,6 g |
0,1 g |
0,9 g |
| Laksefilet |
268 |
22,8 g |
1,7 g |
18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.