Noisettes: nutrition facts and products
Noisettes (filberts), entières ou en pâte.
Noix, noisettes ou filberts contains 628 kcal per 100 g. A typical serving of 1 oz, 21 amandes entières (28,4 g) provides about 178 kcal.
Roughly 81 % of its calories come from fat, with 10 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for produits à base de noix et de semences on FoodFactly (574 kcal per 100 g).
Full details: Noix, noisettes ou filberts nutrition facts.
628kcal per 100 g
15 gprotein
16,7 gcarbohydrates
60,8 gfat
Products containing noisettes
2 400 packaged products on FoodFactly list noisettes among their ingredients (Open Food Facts ingredient analysis).
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panettone Albertengo | 390 | 7 g | 54 g | 16 g |
| Iced Panettone Cake Albertengo | 370 | 7 g | 53 g | 14 g |
| Rollino Cacao Balconi | 427 | 5,9 g | 51,4 g | 21,6 g |
| Wafers al Cacao Balconi | 517 | 6,7 g | 62 g | 26,2 g |
| Wafers Bfb Hazelnut Balconi | 520 | 5,6 g | 63 g | 27 g |
| Wafer Cubes Hazelnuts Balconi | 533 | 6,7 g | 63,3 g | 26,7 g |
| Mešavina Čokolade, Mlečne Čokolade I Bele Čokolade Sa Tečnim Filom Lindt LINDOR | 626 | 4,8 g | 41 g | 49 g |
| Zanzibar classico Sperlari | 561 | 7,3 g | 43,9 g | 41,5 g |
| Farci Nocciola Bauli | 387 | 5,7 g | 55 g | 16 g |
| Crema Novi Novi | 550 | 10,4 g | 42,7 g | 36 g |
| Milk chocolate pralines filled with cream & cereals Sorini | 528 | 5,6 g | 61,1 g | 30,6 g |
| Sorini italia, fuego assorted milk chocolate Sorini | 526 | 5,3 g | 63,2 g | 29 g |
| Autentico italiano gelato G7 | 238 | 3,8 g | 26,2 g | 12,5 g |
| Nutkao, Snack Nutkao | 481 | 1,9 g | 63,5 g | 21,2 g |
| Hazelnut Spread With Breadsticks Nutkao | 481 | 7,7 g | 63,5 g | 21,2 g |
| WAFERS ALLE NOCCIOLE - Gaufrettes noisettes Schär | 511 | 3,3 g | 68 g | 25 g |
| Noccioli Ss Gluten Schär | 518 | 8 g | 56 g | 28 g |
| Petit beurre chocolat Schär | 499 | 4,9 g | 66 g | 23 g |
| SNACK 3x35g - Gaufrettes fourrées à la noisette et enrobées de chocolat au lait Schär | 553 | 4,9 g | 60 g | 32 g |
| LEBKUCHEN - Pain aux épices Schär | 413 | 8 g | 58 g | 15 g |
| Marbre au cacao Schär | 409 | 4,8 g | 53 g | 19 g |
| Gaufres Schär | 478 | 4,8 g | 52 g | 28 g |
| Gris&ciocc Schär | 496 | 3,7 g | 68 g | 23 g |
| Kinder Bueno Kinder | 575 | 8,6 g | 52 g | 37 g |
| Gianduja hazelnut milk chocolate Caffarel | 579 | 7 g | 54 g | 37 g |
| Gianduia dark chocolate, sombre Caffarel | 600 | 8 g | 44 g | 42 g |
| Nutella Ferrero | 539 | 6,3 g | 57,5 g | 30,9 g |
| Happy Hippo Biscuit Kinder | 589 | 8,7 g | 50,2 g | 39,1 g |
| Nutella 750g Ferrero | 533 | 6 g | 57,3 g | 30,7 g |
| Nutella Hazelnut Spread With Cocoa Nutella | 546 | 6 g | 57,6 g | 31,6 g |
| Nutella Ferrero | 539 | 6,3 g | 57,5 g | 30,9 g |
| Cappuccino Grisbì | 546 | 5,8 g | 56,3 g | 32,8 g |
| Cream of hazelnuts Antichi Sapori Dell' Etna Srl | 540 | 5,7 g | 60 g | 37,1 g |
| Happy Hippo HAZELNUT Kinder | 588 | 8,5 g | 50,3 g | 38,9 g |
| Mix Max Balconi | 438 | 5,7 g | 52,1 g | 22,7 g |
| Baiocchi Barilla G. e R. Fratelli SpA | 510 | 8 g | 59 g | 26 g |
| Portionen T15g Nutella | 539 | 6,3 g | 57,5 g | 30,9 g |
| Kinder Bueno White 39g Kinder Bueno | 571 | 8,5 g | 53 g | 35,9 g |
| Oryginał Góralki orzechowe Góralki | 552 | 7 g | 51 g | 33 g |
| Crunchy Muesli With Nuts & Raisins Emco | 446 | 9,1 g | 58 g | 19 g |
| Granola - sans gluten sarrasin, millet, amarante - Aux Noix Emco | 397 | 6,7 g | 56 g | 16 g |
| Eurocream Spread Takovo | 557 | 4,3 g | 63 g | 32 g |
| Mosaic Biscuit Filled With Cocoa Cream Eti Tutku | 509 | 5 g | 60 g | 27 g |
| Chocolaty Real Hazelnut Butter Naturello | 527 | 11,1 g | 14,6 g | 40,3 g |
| Crunchy Real Hazelnut Butter Naturello | 557 | 11,1 g | 12,7 g | 44,9 g |
| new yorkers hazelnut chocolate Newtree | 511 | 5,4 g | 60 g | 27 g |
| Brinkers, Nusco, 100% Natural Spread, Hazelnut Chocolate Brinkers | 560 | 6,4 g | 49,5 g | 36,8 g |
| Mini Chocolate & Hazelnut Praliné Magnum | 275 | 3,4 g | 24 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.