Whole Italian Tomatoes

Packaged product Légumes Selection

Whole Italian Tomatoes contains 25 kcal per 100 g. A serving, 1 can, 796 ml (796 g) provides about 199 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

25kcal per 100 g
1 gprotein
6 gcarbohydrates
0 gfat
199kcal in serving, 1 can, 796 ml (796 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 160 mg 7 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 4 g
Protein L 1 g 2 %
Calcium L 30 mg2 %
Fer L 0,5 mg3 %
Potassium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %25kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5 %Fer3 %Calcium2 %

Nutritional insights

  • Protein1 gin the lowest quarter of légumes (median 2,5 g)
  • Fiber1 gin the lowest quarter of légumes (median 2 g)
  • Sugars4 gabove the median for légumes (median 2,1 g)
  • Fat0 gin the lowest quarter of légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium160 mgbelow the median for légumes (median 338 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059072050574
Label serving
1 can (796 ml)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Italian Tomatoes?

100 g of Whole Italian Tomatoes has 25 kcal. Serving, 1 can, 796 ml (796 g): about 199 kcal.

How much protein is in Whole Italian Tomatoes?

Whole Italian Tomatoes contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 8 g in serving, 1 can, 796 ml (796 g). About 14 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Whole Italian Tomatoes?

Whole Italian Tomatoes has 6 g of total carbohydrates per 100 g, including 1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Italian Tomatoes?

Whole Italian Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Whole Italian Tomatoes?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059072050574. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.