Whole Baby Corn
Packaged product Aliments pour bébés Vertullo
Whole Baby Corn contains 23 kcal per 100 g. A serving, 9 pieces, 130 g (130 g) provides about 30 kcal.
Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in aliments pour bébés on FoodFactly, where the median is 71 kcal per 100 g across 4 033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 23,1 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 169 mg | 7 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 7,7 mg | 0,6 % |
| Fer L | 0,077 mg | 0,4 % |
| Potassium L | 69,2 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gbelow the median for aliments pour bébés (median 2 g)
- Fiber2,3 gabove the median for aliments pour bébés (median 1,8 g)
- Sugars1,5 gbelow the median for aliments pour bébés (median 4,4 g)
- Fat0 gin the lowest quarter of aliments pour bébés (median 0,5 g)
- Saturated fat0 gin the lowest quarter of aliments pour bébés (median 0,1 g)
- Sodium169 mgin the top quarter of aliments pour bébés (median 39 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vertullo
- Barcode
- 0818646022610
- Label serving
- 9 pieces (130 g)
- Category
- Aliments pour bébés
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cut Young Baby Corn Asian Taste | 23 | 1,5 g | 4,6 g | 0 g |
| Whole Young Baby Corn Asian Taste | 23 | 1,5 g | 4,6 g | 0 g |
| Baby Corn Cut Salted Kosa | 23 | 1,5 g | 3,8 g | 0 g |
| Young Baby Corn In Brine Aroy-D | 23 | 1,5 g | 3,8 g | 0 g |
| Baby Spinach Supervalu | 23 | 2,2 g | 1,6 g | 0,5 g |
| Whole baby cobs Green Giant | 23 | 1,5 g | 2,9 g | 0,1 g |
| Baby Leaf Spinach Meadow Fresh | 23 | 2,2 g | 1,6 g | 0,3 g |
| Baby carrots Happy Shopper | 23 | 0,5 g | 2,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Baby Corn?
100 g of Whole Baby Corn has 23 kcal. Serving, 9 pieces, 130 g (130 g): about 30 kcal.
How much protein is in Whole Baby Corn?
Whole Baby Corn contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 9 pieces, 130 g (130 g). About 25 % of its calories come from protein. Compared with other aliments pour bébés, that is below the median (median 2 g).
How many carbs are in Whole Baby Corn?
Whole Baby Corn has 4,6 g of total carbohydrates per 100 g, including 2,3 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whole Baby Corn?
Whole Baby Corn contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Whole Baby Corn?
100 g contains 169 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0818646022610. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.