Whey Protein

Packaged product Autres aliments MYPROTEIN

Whey Protein contains 347 kcal per 100 g. A serving, 2 scoops, 49 g (49 g) provides about 170 kcal.

Roughly 70 % of its calories come from protein, with 16 % from fat and 14 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 53 % of the Daily Value for calcium, 16 % of the Daily Value for fer and 13 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Whey Protein by MYPROTEIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
61,2 gprotein
12,2 gcarbohydrates
6,1 gfat
170kcal in serving, 2 scoops, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 6,1 g 8 %
Saturated fat L 2 g 10 %
Trans fat L 0 g
Cholesterol L 173 mg 58 %
Sodium L 204 mg 9 %
Total carbohydrates L 12,2 g 4 %
Dietary fiber L 4,1 g 15 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 61,2 g 122 %
Vitamine D L 1,2 µg6 %
Calcium L 694 mg53 %
Fer L 2,9 mg16 %
Potassium L 633 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 14 %Fat: 16 %347kcal / 100 g
  • Protein 70 %
  • Carbohydrates 14 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium53 %Fer16 %Potassium13 %Vitamine D6 %

Nutritional insights

  • Protein61,2 gin the top quarter of autres aliments (median 7 g)
  • Fiber4,1 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars2 gbelow the median for autres aliments (median 3,4 g)
  • Fat6,1 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat2 gabove the median for autres aliments (median 1,9 g)
  • Sodium204 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal17,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MYPROTEIN
Barcode
5059883471648
Label serving
2 scoops (49 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Protein?

100 g of Whey Protein has 347 kcal. Serving, 2 scoops, 49 g (49 g): about 170 kcal.

Is Whey Protein high in protein?

Whey Protein contains 61,2 g of protein per 100 g (122 % of the 50 g Daily Value), or 30 g in serving, 2 scoops, 49 g (49 g). About 70 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Whey Protein?

Whey Protein has 12,2 g of total carbohydrates per 100 g, including 4,1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Protein?

Whey Protein contains 6,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (53 % DV), fer (16 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Protein?

100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059883471648. License: ODbL 1.0 (Open Food Facts). Source record dated 3 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.