Vegan lemon raspberry cupcakes
Packaged product Sucres et desserts
Vegan lemon raspberry cupcakes contains 394 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 45 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 19,7 g | 25 % |
| Saturated fat L | 7 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 52,1 g | 19 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 39,4 g | |
| Added sugars L | 38 g | 76 % |
| Protein L | 2,8 g | 6 % |
| Calcium L | 56 mg | 4 % |
| Fer L | 1 mg | 6 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 52 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Sugars39,4 gin the top quarter of sucres et desserts (median 31,6 g)
- Fat19,7 gabove the median for sucres et desserts (median 18 g)
- Saturated fat7 gabove the median for sucres et desserts (median 6,7 g)
- Sodium197 mgbelow the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 394 kcal | 394 kcal |
| Protein | 2,8 g | 2,8 g |
| Carbohydrates | 52,1 g | 52,1 g |
| Fat | 19,7 g | 19,7 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 39,4 g | 39,4 g |
| Sodium | 197 mg | 197 mg |
Product details
- Barcode
- 0631782005541
- Category
- Cakes
- Packaging
- en:pp-tub
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Barre pâtissière Maison Le Goff | 394 | 6,1 g | 56 g | 16 g |
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| Galette moelleuse saveur Amande Ker Cadélac | 394 | 6,1 g | 64 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegan lemon raspberry cupcakes?
100 g of Vegan lemon raspberry cupcakes has 394 kcal.
How much protein is in Vegan lemon raspberry cupcakes?
Vegan lemon raspberry cupcakes contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Vegan lemon raspberry cupcakes?
Vegan lemon raspberry cupcakes has 52,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 39,4 g of sugars.
How much fat is in Vegan lemon raspberry cupcakes?
Vegan lemon raspberry cupcakes contains 19,7 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Vegan lemon raspberry cupcakes?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2178924. License: CC0 1.0 (U.S. public domain). Source record dated 16 juillet 2021. Imported 6 novembre 2026.
- Open Food Facts, record 0631782005541. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2023. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.