Vanilla Yogurt

Packaged product Produits laitiers et oeufs Arla

Vanilla Yogurt contains 73 kcal per 100 g. A serving, 1 serving, 225 g (225 g) provides about 164 kcal.

Roughly 58 % of its calories come from protein, with 40 % from carbohydrates and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

73kcal per 100 g
10 gprotein
6,9 gcarbohydrates
0,22 gfat
164kcal in serving, 1 serving, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72,9 kcal
Total fat L 0,22 g 0,3 %
Saturated fat not reported
Sodium L 47,1 mg 2 %
Total carbohydrates L 6,9 g 3 %
Dietary fiber not reported
Total sugars L 6,7 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 58 %Carbohydrates: 40 %Fat: 3 %73kcal / 100 g
  • Protein 58 %
  • Carbohydrates 40 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars6,7 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat0,22 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Sodium47,1 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arla
Barcode
4016200000050
Label serving
1 serving (225 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Yogurt Vainilla Supermaxi 73 2,7 g 11,6 g 1,8 g
Light Coconut Milk Trident 73 0,67 g 1,3 g 7,3 g
Tesco High protein yogurt Tesco 73 9,6 g 8,1 g 0,1 g
Pineapple Yoghurt GoodBurry 73 3,5 g 13,7 g 1,7 g
Light Coconut Milk Trident 73 0,67 g 1,3 g 7,3 g
Creamed Corn Pam’s 73 1,8 g 13,9 g 2 g
Alfredo with fresh cream & cheese Leggo's 73 1,6 g 5,6 g 4,9 g
Peach & Mango Yogurt non fat Marigold 73 4,3 g 14,3 g 0,71 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Yogurt?

100 g of Vanilla Yogurt has 73 kcal. Serving, 1 serving, 225 g (225 g): about 164 kcal.

Is Vanilla Yogurt high in protein?

Vanilla Yogurt contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 22,5 g in serving, 1 serving, 225 g (225 g). About 58 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Vanilla Yogurt?

Vanilla Yogurt has 6,9 g of total carbohydrates per 100 g, including 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Yogurt?

Vanilla Yogurt contains 0,22 g of fat per 100 g.

How much sodium is in Vanilla Yogurt?

100 g contains 47,1 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4016200000050. License: ODbL 1.0 (Open Food Facts). Source record dated 27 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.