Vanilla Whey

Packaged product Autres aliments GNC pro performance

Vanilla Whey contains 390 kcal per 100 g. A serving, 1 one scoop, 30.77 g (30,8 g) provides about 120 kcal.

Roughly 85 % of its calories come from protein, with 8 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 27 % of the Daily Value for calcium and 10 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

390kcal per 100 g
81,2 gprotein
6,5 gcarbohydrates
3,3 gfat
120kcal in serving, 1 one scoop, 30.77 g (30,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 3,3 g 4 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 81,2 mg 27 %
Sodium L 487 mg 21 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber not reported
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 81,2 g 162 %
Vitamine D L 0 µg0 %
Calcium L 357 mg27 %
Fer L 0 mg0 %
Potassium L 487 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 85 %Carbohydrates: 7 %Fat: 8 %390kcal / 100 g
  • Protein 85 %
  • Carbohydrates 7 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27 %Potassium10 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein81,2 gin the top quarter of autres aliments (median 6,9 g)
  • Sugars3,3 gbelow the median for autres aliments (median 3,5 g)
  • Fat3,3 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat1,6 gbelow the median for autres aliments (median 1,9 g)
  • Sodium487 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GNC pro performance
Barcode
0048107251901
Label serving
1 one scoop (30.77 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Whey?

100 g of Vanilla Whey has 390 kcal. Serving, 1 one scoop, 30.77 g (30,8 g): about 120 kcal.

Is Vanilla Whey high in protein?

Vanilla Whey contains 81,2 g of protein per 100 g (162 % of the 50 g Daily Value), or 25 g in serving, 1 one scoop, 30.77 g (30,8 g). About 85 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Vanilla Whey?

Vanilla Whey has 6,5 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Whey?

Vanilla Whey contains 3,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Vanilla Whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27 % DV) and potassium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Whey?

100 g contains 487 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0048107251901. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.