Uncured Beef Franks
Packaged product Viande HEBREW NATIONAL
Uncured Beef Franks contains 286 kcal per 100 g. A typical serving of 1 FRANK (49 g) provides about 140 kcal.
Roughly 77 % of its calories come from fat, with 17 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for viande on FoodFactly (278 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 24,5 g | 31 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 1 g | |
| Cholesterol L | 61 mg | 20 % |
| Sodium L | 878 mg | 38 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 12,2 g | 24 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 6 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,2 gin the lowest quarter of viande (median 15,9 g)
- Sugars0 gin the lowest quarter of viande (median 1,1 g)
- Fat24,5 gabove the median for viande (median 22,8 g)
- Saturated fat9,2 gabove the median for viande (median 8 g)
- Sodium878 mgabove the median for viande (median 821 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Product details
- Brand
- HEBREW NATIONAL
- Barcode
- 0074956000018
- Label serving
- 1 FRANK
- Category
- sausages-hotdogs-brats
Ingredients
BEEF, WATER, CONTAINS 2% OR LESS OF: SALT, SPICE, DISTILLED VINEGAR POWDER, PAPRIKA, CULTURED CELERY POWDER, GARLIC POWDER, CHERRY POWDER, SEA SALT, NATURAL FLAVORINGS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Frankfurters, Beef BEST'S | 286 | 12,5 g | 1,8 g | 25 g |
| Bacon Flavor Cheddar Sausage, Bacon DIERBERGS | 286 | 15,2 g | 1,8 g | 23,2 g |
| Linguia Sausage CORTE'S | 286 | 25 g | 1,8 g | 21,4 g |
| Original Bratwurst, Original DIERBERGS | 286 | 15,2 g | 2,7 g | 23,2 g |
| Mild Italian Sausage, Mild Italian DIERBERGS | 286 | 15,2 g | 2,7 g | 23,2 g |
| Coney Wieners BLUE GRASS | 286 | 10,7 g | 0 g | 25 g |
| Andouille Smoked Sausage, Hot CHEF PAUL PRUDHOMME | 286 | 26,8 g | 19,6 g | 10,7 g |
| Beef Franks, Beef BAR-S | 286 | 11,9 g | 0 g | 26,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Beef Franks?
100 g of Uncured Beef Franks has 286 kcal. 1 FRANK (49 g): about 140 kcal.
Is Uncured Beef Franks high in protein?
Uncured Beef Franks contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in 1 FRANK (49 g). About 17 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15,9 g).
How many carbs are in Uncured Beef Franks?
Uncured Beef Franks has 4,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Uncured Beef Franks?
Uncured Beef Franks contains 24,5 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Uncured Beef Franks?
100 g contains 878 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 3 février 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2433122. License: CC0 1.0 (U.S. public domain). Source record dated 3 février 2018. Imported 6 novembre 2026.
Last updated: . Source description: "UNCURED BEEF FRANKS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.