Ube Spring Roll
Packaged product Pain et produits cuits au four Table One
Ube Spring Roll contains 267 kcal per 100 g. A serving, 1 piece, 75 g (75 g) provides about 200 kcal.
Roughly 68 % of its calories come from carbohydrates, with 26 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 192 kcal per 100 g across 181 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 307 mg | 13 % |
| Total carbohydrates L | 46,7 g | 17 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 16 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 4 g | 8 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 13,3 mg | 1 % |
| Fer L | 0,4 mg | 2 % |
| Potassium L | 160 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 68 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for pain et produits cuits au four (median 4,5 g)
- Fiber1,3 gin the lowest quarter of pain et produits cuits au four (median 2,4 g)
- Sugars16 gin the top quarter of pain et produits cuits au four (median 3,6 g)
- Fat8 gabove the median for pain et produits cuits au four (median 7,6 g)
- Saturated fat4 gin the top quarter of pain et produits cuits au four (median 1 g)
- Sodium307 mgin the lowest quarter of pain et produits cuits au four (median 440 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Table One
- Barcode
- 0071270600405
- Label serving
- 1 piece (75 g)
- Category
- Rouleaux à ressort
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Katsu Spring Rolls Sainsbury's Taste The Difference | 268 | 9,5 g | 25,6 g | 13,8 g |
| Mini loempia poulet Delhaize | 266 | 8,5 g | 26 g | 13,7 g |
| Mini Shrimp Spring Rolls Royal Asia | 269 | 6,3 g | 33,8 g | 11,9 g |
| Crispy Duck Spring Rolls M&S Food | 264 | 6,4 g | 30,5 g | 12,6 g |
| Pork Lumpia Filipino-Style Spring Rolls summ! | 264 | 9,7 g | 25 g | 15,3 g |
| Chicken Spring Rolls Great Value | 271 | 9,4 g | 34,4 g | 10,4 g |
| Chicken Katsu Roll Tanpopo | 262 | 6,8 g | 24,6 g | 15,2 g |
| 6 Duck Spring Rolls M&S Food | 275 | 9,1 g | 32,9 g | 11,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ube Spring Roll?
100 g of Ube Spring Roll has 267 kcal. Serving, 1 piece, 75 g (75 g): about 200 kcal.
How much protein is in Ube Spring Roll?
Ube Spring Roll contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 1 piece, 75 g (75 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 4,5 g).
How many carbs are in Ube Spring Roll?
Ube Spring Roll has 46,7 g of total carbohydrates per 100 g, including 1,3 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ube Spring Roll?
Ube Spring Roll contains 8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Ube Spring Roll?
100 g contains 307 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071270600405. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mai 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.